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Acta Horticulturae, 2003
During the last few years, the interest of research workers, media and consumers about tomatoes and tomato products has become stronger and stronger because of the supposed beneficial effects of lycopene (the red pigment characteristic of tomatoes), in protecting the human organism from the attack of pathogenic agents (radicals) responsible oft the ...
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During the last few years, the interest of research workers, media and consumers about tomatoes and tomato products has become stronger and stronger because of the supposed beneficial effects of lycopene (the red pigment characteristic of tomatoes), in protecting the human organism from the attack of pathogenic agents (radicals) responsible oft the ...
openaire +1 more source
Removal of lycopene substrate inhibition enables high carotenoid productivity in Yarrowia lipolytica
Nature Communications, 2022Yongshuo, Nian Liu, Jingbo Li
exaly
Lycopene and Lycopene-enriched Prostasomes
2009Goyal, A., Chopra, Mridula, Cooper, Alan
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Lycopene‐Based Bionic Membrane for Stable Perovskite Photovoltaics
Advanced Functional Materials, 2021Femi Igbari +2 more
exaly
Lycopene: Food Sources, Biological Activities, and Human Health Benefits
Oxidative Medicine and Cellular Longevity, 2021Usman Mir Khan +2 more
exaly