Results 111 to 120 of about 933,247 (382)

Lysine catabolism reprograms tumour immunity through histone crotonylation

Nature, 2023
Huairui Yuan, Xujia Wu, Qiulian Wu, Adam Chatoff, Emily Megill, Jinjun Gao, Tengfei Huang, Tingting Duan, Kailin Yang, Chunyu Jin, Fanen Yuan, Shuai Wang, Linjie Zhao, P. Zinn, K. Abdullah, Yingming Zhao, N. Snyder, Jeremy N. Rich   +17 more
semanticscholar   +1 more source

Hydroxylysine and Lysine in Wool [PDF]

Nature, 1949
IN order to estimate the lysine content of wool, using partition chromatography on silica gel1, a sample of ethanol- and ether-extracted wool (Lincoln Hogg, tips removed) was hydrolysed at the boil with 5·l7 N hydrochloric acid for twenty-four hours.
openaire   +3 more sources

Development of a Novel Processing Route for Dispersoid/Precipitation‐Strengthened High Conductive Copper Alloys by Using Metalized Nanoceramics in Additive Manufacturing

Advanced Engineering Materials, EarlyView.
This study explores a process chain to produce dispersoid‐strengthened CuCr1Zr for applications requiring high strength and conductivity. Using gas‐atomized powder and copper‐plated alumina nanoparticles, additive manufacturing is performed via powder bed based additive manufacturing with green and red lasers, followed by heat treatment.
Heinrich von Lintel, Abdelrahman Elsayed, Lukas Mielewczyk, Katja Eichmann, Julia Grothe, Ulrich Krupp, Avinash Hariharan, Katrin Jahns   +7 more
wiley   +1 more source

Cobb MV × Cobb 700 broiler responses to eight varying levels of amino acid density with emphasis on digestible lysine

Journal of Applied Poultry Research, 2020
Summary: The percentage of broiler complex processing plants slaughtering big birds (e.g., those greater than 3.5 kg) has steadily increased in the United States the past 15 yr. Precision amino acids in dietary formulation is key as the growing cycle for
L.D. Butler, C.G. Scanes, S.J. Rochell, A. Mauromoustakos, J.V. Caldas, C.A. Keen, C.M. Owens, M.T. Kidd   +7 more
doaj  

High affinity binding of H3K14ac through collaboration of bromodomains 2, 4 and 5 is critical for the molecular and tumor suppressor functions of PBRM1. [PDF]

, 2018
Polybromo-1 (PBRM1) is an important tumor suppressor in kidney cancer. It contains six tandem bromodomains (BDs), which are specialized structures that recognize acetyl-lysine residues.
Alicea-Velázquez, Nilda L., Cai, Weijia, Cho, Eun-Ah, Cosgrove, Michael S., Greer, Celeste B., Langbein, Lauren, Liao, Lili, Niu, Xiaohua, Yan, Qin, Yang, Haifeng, Zhang, Meiling   +10 more
core   +2 more sources

Large-scale comparative assessment of computational predictors for lysine post-translational modification sites

Briefings Bioinform., 2018
Lysine post-translational modifications (PTMs) play a crucial role in regulating diverse functions and biological processes of proteins. However, because of the large volumes of sequencing data generated from genome-sequencing projects, systematic ...
Zhen Chen, Xuhan Liu, Fuyi Li, Chen Li, T. Marquez-Lago, A. Leier, T. Akutsu, Geoffrey I. Webb, Dakang Xu, A. I. Smith, Lei Li, K. Chou, Jiangning Song   +12 more
semanticscholar   +1 more source

Bioorthogonal Engineering of Cellular Microenvironments Using Isonitrile Ligations

Advanced Functional Materials, EarlyView.
Highly selective chemistries are required for fabrication and post‐cross–linking modification of cell‐encapsulating hydrogels used in tissue engineering applications. Isonitrile ligation reactions represent a promising class of bioorthogonal chemistries for engineering hydrogel‐based cellular microenvironments. Isonitrile‐based hydrogels are stable and
Ping Zhou, Lauren Brown, Christopher M. Madl   +2 more
wiley   +1 more source

Early lysine deficiency in young broiler chicks

Animal, 2007
The carry-over effect of a pre-starter diet (0 to 3 days of age) deficient in lysine on subsequent growth and body composition (3 to 10 days) was examined in two experiments on male broiler chicks raised in cages.
D. Bastianelli, M. Quentin, I. Bouvarel, C. Relandeau, P. Lescoat, M. Picard, S. Tesseraud   +6 more
doaj  

Use of transglutaminase for improvement of quality of pastry produced by frozen-dough technology

Czech Journal of Food Sciences, 2002
The improving effect on the quality of final products has been studied of the enzyme transglutaminase added in two concentrations, i.e. 4.5 mg or 7.5 mg/300 g of flour destined for the preparation of pastry dough. Changes of the sensory (sensory profile),
B. Hozová, J. Jančovičová, L. Dodok, V. Buchtová, L. Staruch   +4 more
doaj   +1 more source

Foraging of pigs in outdoor areas (OK-Net Ecofeed Practice Abstract) [PDF]

, 2020
• Root foraging crops, like Jerusalem artichokes or sugar beet (photo 1), can cover more than 80 % and 50 % of the energy requirements of pregnant sows and growing/finishing pigs, respectively.
Kongsted, Anne Grete
core