Results 101 to 110 of about 58,772 (304)
NPK macronutrients and microRNA homeostasis
Macronutrients are essential elements for plant growth and development. In natural, non-cultivated systems, the availability of macronutrients is not a limiting factor of growth, due to fast recycling mechanisms.
Régis Côrrea +14 more
core +1 more source
Abstract Intrauterine insemination (IUI) is a widely used first‐line fertility treatment, yet its success rates vary considerably. This review synthesizes evidence from peer‐reviewed studies published between 2000 and 2024, including randomized controlled trials, cohort and case–control studies, as well as systematic and narrative reviews identified ...
Kasuni Akalanka
wiley +1 more source
Nutrition and dietary intake of adolescent girls in Indonesia: A systematic review [PDF]
Adequate food and nutrient intake in adolescence is key to optimising adolescent nutritional status. Previous systematic studies that have been conducted on adolescents have generally found that Indonesian adolescents consume inadequate amounts of ...
Musfira Musfira, Hadju Veni
doaj +1 more source
Abstract Objective Recent previous studies have revealed outcomes of higher risk of low birth weight, small for gestational age, and pre‐eclampsia for vegan pregnant women compared to other diets. This review examined if patients with vegan diet in our tertiary hospital had similar outcomes.
Mona Abdelrahman +3 more
wiley +1 more source
Background/Objectives: Limited evidence links maternal macronutrient intake to gestational diabetes mellitus (GDM) risk. Therefore, we evaluated these intakes both before and during pregnancy, comparing macronutrient data against the European Food and ...
Antigoni Tranidou +9 more
doaj +1 more source
The influence of micronutrients and macronutrients excess or deficiency on thyroid function [PDF]
The thyroid gland’s functionality is complex and is influenced by a variety of compounds, notably iodine, selenium, iron, calcium, thiamine (vitamin B1), vitamin B12 and vitamin D.
K. Brzdęk +4 more
doaj +1 more source
Macronutrients and female skin structure.
Response surfaces showing the association between macronutrient intakes (protein, carbohydrate and fat in kJ/d) and female skin structure. (a-c) epidermis thickness (μm) shows no variation with macronutrient intake.
Peter K. M. Maitz (3342593) +11 more
core +1 more source
A Framework to Establish Diet and Nutrition Competencies for Oral Health Care Education
ABSTRACT Objective: To prevent and manage oral disease, oral health care practitioners (OHCPs) must provide dietary counseling based on nutrition science. OHCPs are often ill‐equipped to provide such counseling due to fragmented and inadequate dietary education, which is typically attributed to limited curricular time or appropriately qualified faculty.
Teresa A. Marshall +2 more
wiley +1 more source
Impact of fortifiers on donor milk nutrient composition: An experimental study
Abstract Background Preterm infants frequently require human milk fortification to meet their unique nutrients requirements. How commercial fortifiers change essential macronutrients and micronutrients in donor human milk has not been well‐studied. Methods Our sampling frame included milk from approved United States milk bank donors (n = 400), measured
Kimberly Mansen +5 more
wiley +1 more source
Macronutrients, fatty acids, cholesterol, and risk of benign prostatic hyperplasia
Objectives. To better understand the role of specific macronutrients on the risk of benign prostatic hyperplasia (BPH), we used data from an Italian case-control study.
V. Ramazzotti +8 more
core +2 more sources

