Results 151 to 160 of about 41,574 (240)

Involvement of the FTO A > T polymorphism in body composition and lipid profile changes after aerobic training in adults with overweight and obesity

open access: yes
Diabetes, Obesity and Metabolism, EarlyView.
Herik Fonseca   +13 more
wiley   +1 more source

The Effect of 6 Months of Dietary Counselling on Sleep Outcomes Among Patients With Cardiovascular Diseases: A Randomised Controlled Trial

open access: yesJournal of Sleep Research, EarlyView.
ABSTRACT Sleep problems are highly prevalent among patients with cardiovascular diseases (CVD). We examined the effect of dietary counselling on sleep outcomes among patients with CVD. We performed secondary analyses within a previously conducted six‐month randomised controlled trial among patients with CVD.
Auke J. C. F. Verkaar   +5 more
wiley   +1 more source

Diets, fruit and vegetables consumption, and nutritional status in Benin: A scoping review

open access: yesMaternal &Child Nutrition, EarlyView.
This scoping review summarised existing literature on diets, fruit and vegetable intake, and nutritional status in Benin. Key knowledge gaps were on the prevalence of micronutrient deficiencies and differences in fruit and vegetable intake by geographical and socioeconomic characteristics.
Lilia Bliznashka   +4 more
wiley   +1 more source

Gut Microbiota‐Derived Extracellular Vesicles in Patients With Obesity Undergoing Gastric Bypass Surgery

open access: yesMolecular Microbiology, EarlyView.
Extracellular vesicles (EVs) have been suggested to participate in gut microbiota–host communication. While obesity and bariatric surgery have been shown to alter the gut microbiota composition, changes in gut microbiota‐EVs have not been investigated.
Jenni Hekkala   +14 more
wiley   +1 more source

Do Athletes Cook? A Systematic Scoping Review of Culinary Nutrition in Athletes

open access: yesNutrition Bulletin, EarlyView.
ABSTRACT Applied sports nutrition is fundamental to athlete health, performance and training adaptation; hence, culinary skills are paramount to meet physiological demands. With the decline in domestic cooking, culinary nutrition has emerged as a priority for research and education.
Rachael Camp   +4 more
wiley   +1 more source

Novel roles of sulfur metabolism in stress‐controlled stomata aperture regulation

open access: yesNew Phytologist, EarlyView.
Summary Stomatal closure allows plants to conserve water by reducing transpiration during drought. Surprisingly, the assimilation of the macronutrient sulfur is intimately connected to the drought stress response. This Tansley insight will only briefly touch on the general impact of sulfate assimilation on the production of drought‐response metabolites.
Sheng‐Kai Sun   +2 more
wiley   +1 more source

Impact of Nutrition on Somatotroph Axis: A Potential Role in Acromegaly and Its Cardiovascular Risk? [PDF]

open access: yesJ Endocr Soc
Milioto A   +6 more
europepmc   +1 more source

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