Results 181 to 190 of about 116,793 (332)
ABSTRACT Aim(s) To explore how primary care practitioners, including nurses, provide dietary diabetes management to migrants. Design The scoping review followed, a refined and structured methodological framework and adhered to the Joanna Briggs Institute Scoping Review guidelines.
Keycee Silang +3 more
wiley +1 more source
First attempt at using a synthetic diet in short‐lived killifish, a vertebrate model of ageing
Abstract Diet standardization of model organisms is crucial for experimental consistency and repeatability in laboratory research, yet laboratory fish often lack species‐specific, open‐formula standardized diets. This study aims to address this gap by testing the effect of macronutrient content on the performance of Nothobranchius furzeri, an ...
Jakub Žák, Milan Vrtílek
wiley +1 more source
A PCA-based standardized spectral index from Sentinel-2 for modeling soil macronutrients in the Miandoab region, Iran. [PDF]
Dianati A +4 more
europepmc +1 more source
Box sampling: a new spatial sampling method for grapevine macronutrients using Sentinel-1 and Sentinel-2 satellite images [PDF]
Manushi B. Trivedi +7 more
openalex +1 more source
ABSTRACT Chronic kidney disease (CKD) is a known risk factor for hypercalcemia in cats. Phosphate‐restricted diets have also been implicated in causing hypercalcemia, in part because phosphate restriction increases the Ca:P ratio. The primary objective of this study was to evaluate the impact of two different therapeutic renal foods on ionized (iCa ...
Jean A. Hall +4 more
wiley +1 more source
Dietary Fat and Protein Intake and Their Impact on Glycemic Control in Pediatric Type 1 Diabetes: A Narrative Review. [PDF]
Margaritis K +3 more
europepmc +1 more source
Adolescent’ Nutritional Status About Parental Feeding Practice And Macronutrient Intake
Aisyah Pertiwi Pasaribu +2 more
openalex +2 more sources
ABSTRACT Microalgae are a highly diverse group of unicellular organisms that grow in a wide range of aquatic environments and are widely used as dietary supplements for both human and animal applications. Microalgae are rich in lipids, proteins, carbohydrates and other valuable bioactive components such as pigments, antioxidants and vitamins.
Sietse Jan Koopmans +4 more
wiley +1 more source
The timing of macronutrient and major food group intake and associations with mortality among United States adults, 1999‒March 2020: a serial cross-sectional study. [PDF]
Zhang Y +9 more
europepmc +1 more source

