Results 41 to 50 of about 116,793 (332)
Fate of micronutrients and heavy metals in digestate processing using vibrating reversed osmosis as resource recovery technology [PDF]
This study aims to evaluate the full-scale performance of vibrating membrane filtration (VSEP) technology in resource recovery from the liquid fraction of digestates, while reducing macronutrient concentrations down to dischargeable water.
Darveau, Olivier +2 more
core +1 more source
Nutrient Composition of Popularly Consumed African and Caribbean Foods in The UK
(1) Background: Traditional foods are important in the diets of Black Africans and Caribbeans and, more widely, influence UK food culture. However, little is known about the nutritional status of these ethnic groups and the nutrient composition of their ...
Tanefa A. Apekey +6 more
doaj +1 more source
Quantitative trait loci conferring grain mineral nutrient concentrations in durum wheat 3 wild emmer wheat RIL population [PDF]
Mineral nutrient malnutrition, and particularly deficiency in zinc and iron, afflicts over 3 billion people worldwide. Wild emmer wheat, Triticum turgidum ssp. dicoccoides, genepool harbors a rich allelic repertoire for mineral nutrients in the grain.
A Blanco +81 more
core +1 more source
In vitro plantlet production of the endangered Pinguicula vulgaris [PDF]
This study describes the development of a micropropagation protocol for Pinguicula vulgaris using cultures initiated from in vitro produced seedlings. P.
Grevenstuk, Tomás, Romano, Anabela
core +1 more source
Soybean Auxin Transporter PIN3 Regulates Nitrate Acquisition to Improve Nitrogen Use and Seed Traits
Xu et al. discovers that switching off auxin transporters in soybean, PIN3a and PIN3b, disrupts auxin flow; this triggers ARF‐STF3/4 signal cascade to activate the nitrate importer NPF2.13 and soil nitrogen acquisition. Multi‐year field trials show edited soybeans maintain yield with higher oil content, offering a potential genetic route to improve ...
Huifang Xu +16 more
wiley +1 more source
O objetivo deste estudo foi avaliar o efeito da densidade de plantio na produtividade, tempo de colheita e teores dos nutrientes nas folhas e nos frutos de bananeira cv. Thap Maeo (AAB) cultivada em Manaus (AM).
Adônis Moreira +2 more
doaj +1 more source
Daily consumption could aff ect nutritional status. Overconsumption lead to overweight, while less consumption lead to underweight, that could happens to college student who started early adult phase.
Mulki Auly Poetry +2 more
doaj +1 more source
Introduction The study aimed to determine the association between nutrients (micronutrients, macronutrients, and antioxidants) and the occurrence of COVID‐19‐related outcomes (morbidity and hospitalization) using a cohort study in Western Iran.
Dana Vaisi +4 more
doaj +1 more source
This study develops a 3D co‐culture and co‐differentiation system for porcine muscle stem cells (pMuSCs) and mesenchymal stem cells (pMSCs) on edible starch‐based scaffolds. The system simultaneously generates myotubes and adipocytes without using serum or chemical inducers.
Xin Guan +9 more
wiley +1 more source
A targeted management of the nutrient solution in a soilless tomato crop according to plant needs [PDF]
The adoption of closed soilless systems is useful in minimizing the environmental impact of the greenhouse crops. Instead, a significant problem in closed soilless systems is represented by the accumulation of ions in the recycled nutrient solution (NS),
Santamaria, Pietro +2 more
core +3 more sources

