Results 191 to 200 of about 11,725 (203)

Malolactic fermentation in wines of Michigan

1982
openaire   +1 more source

Recombinant yeast for malolactic wine fermentation

Trends in Food Science & Technology, 1995
openaire   +1 more source

Influence of freeze-drying conditions on survival of Oenococcus oeni for malolactic fermentation

International Journal of Food Microbiology, 2009
exaly  

Malolactic fermentation by engineered Saccharomyces cerevisiae as compared with engineered Schizosaccharomyces pombe

1996
Pierre Barre
exaly  

Effects of malolactic fermentation on wine quality

2010
openaire   +1 more source

A heady concoction of alcoholic and malolactic fermentations

Nature Biotechnology, 1997
openaire   +1 more source

Malolactic fermentation in barrel or in steel tanks

Journal of Food Processing & Technology, 2018
openaire   +1 more source

Biogenic amine production by Oenococcus oeni during malolactic fermentation of wines obtained using different strains of Saccharomyces cerevisiae

LWT - Food Science and Technology, 2009
exaly  

[Fermentation of citric acid by malolactic bacteria].

Bulletin de la Societe de chimie biologique, 2004
Y, CHARPENTIE, J, RIBEREAU-GAYON, E, PEYNAUD   +2 more
openaire   +1 more source

Rapid assessment of Oenococcus oeni activity by measuring intracellular pH and membrane potential by flow cytometry, and its application to the more effective control of malolactic fermentation

International Journal of Food Microbiology, 2015
exaly