Results 101 to 110 of about 94,292 (264)
Organic Spring Barley Variety Trial [PDF]
, 2016 With the revival of the small grains industry in the Northeast and the strength of the locavore movement, craft breweries and distilleries have expressed an interest in sourcing local barley for malting.
Cummings, Erica +2 more
core +2 more sources
The Economic History Review, EarlyView.Abstract We develop new datasets of monthly grain prices in 14 urban markets and of the storage and marketing of grain by 5 rural estates located in western Germany between the late seventeenth century and c. 1860. We explore whether observed patterns of monthly prices, sales, and storage of grain are consistent with the rational competitive storage ...
Matthias Hartermann +2 more
wiley +1 more source
Influence of malting procedure on the quality of hulless barley malt
8th International Congress Flour-Bread'15 ; 10th Croatian Congress of Cereal Technologists Brašno-Kruh '15 : proceedings, 2016 This paper investigated the influence of malting procedure on quality indicators of hulless (naked) barley malt according to the recommended values for standard pale malt. The aim was to determine the optimal malting procedure in order to achieve the best results for investigated indicators in relation to the recommended values.
Krstanović, Vinko +5 more
openaire +4 more sources
Plant-based beverages as good sources of free and glycosidic plant sterols [PDF]
, 2017 To address the ever-growing group of health-conscious consumers, more and more nutritional and health claims are being used on food products. Nevertheless, only very few food constituents, including plant sterols, have been appointed an approved health ...
Decloedt, Anneleen +4 more
core +2 more sources
The commercialization of labour markets: Evidence from wage inequality in the Middle Ages
The Economic History Review, EarlyView.Abstract This paper moves beyond the focus on ‘average’ wage trends in pre‐industrial economies by examining the broad diversity of pay rates and forms of remuneration across occupations and regions in medieval England. We find that whilst some workers enjoyed substantial growth in wage rates after the Black Death, there was a large group who ...
Jordan Claridge +2 more
wiley +1 more source
Results of the quality survey of barley harvest 2008 in the Czech Republic by varieties and regions.
Kvasný průmysl, 2009 The professional monthly journal Kvasný průmysl in its January issue published a study evaluating quality of malting barley, harvest 2008. The study also informed about micromalting of barley and malt quality.
Josef PROKEŠ, Alena HELÁNOVÁ
doaj +1 more source
Barley yield and malt quality affected by fall and spring planting under rainfed conditions. [PDF]
PeerJ, 2023 Saygili I.
europepmc +1 more source
, 1951 Edda, an introduction from Sweden, was recommended for the first tim e in 195 I for all barley-growing areas of Alaska. About 200 bushels of this new barley variety were available for distribution to Alaska growers in 195 I through the Alaska ...
Bensin, B.M., Litzenberger, S.C.
core
The Decentralization of Liquor Policies in Texas During the Post‐Prohibition Era
International Economic Review, EarlyView.ABSTRACT We examine the decentralization of liquor policies in Texas during the Post‐Prohibition era using newly collected historical legislative roll call data. By combining these data with local referendum vote shares, we analyze both legislators' and constituents' preferences on liquor policy.
Andrew Arnold, Holger Sieg
wiley +1 more source
Blue Nile Journal of Agricultural Research, 2022 The potential for malt barley production in Ethiopia is very great. However, the demand for new and existing malt and brewery operations cannot be satisfied by the local supply. As a result, millions of dollars were being spent nationally to import malt.
Dejene Mamo +2 more
doaj