Results 81 to 90 of about 15,336 (219)
Overview of the mindset and long‐term goals with the approach suggested in this study. We provide a first proof of concept that male‐killing endosymbionts can be used to establish female biased populations with higher production efficiency than populations with a 50/50 sex ratio. This biological tool can have marked positive impact on future commercial
Stine F. Laursen +4 more
wiley +1 more source
Multivariate principal component analysis of beer quality with addition of triticale grain and malt [PDF]
Expanding the beer assortment by partially replacing barley malt with new types of raw materials based on grain crops is a promising direction for the industry development. A promising grain crop that can partially replace barley malt is triticale.
Kozhukhov, Alexander N. +3 more
doaj +1 more source
Summary This study examines the dynamics and potential of agri‐food trade between the Visegrad Four (V4) countries and Taiwan, using this regional case to highlight broader opportunities for EU–Taiwan economic engagement. While the V4 countries have not historically been major agri‐food trading partners with Taiwan, the analysis reveals untapped trade ...
Ivo Zdrahal, Chia‐Lin Chang
wiley +1 more source
Barley yield and malt quality affected by fall and spring planting under rainfed conditions. [PDF]
Saygili I.
europepmc +1 more source
Optimal growing temperatures varied with mountain pine beetle‐associated fungal species. There was only a marginal impact of temperature on the response of fungi to defensive monoterpenes of novel host pine. Interspecific facilitation occurred for Leptiographuim longiclavatum when grown in Ophiostoma montium‐induced treatments at optimal temperatures ...
Adrienne C. Bailey +4 more
wiley +1 more source
Results of the quality survey of barley harvest 2008 in the Czech Republic by varieties and regions.
The professional monthly journal Kvasný průmysl in its January issue published a study evaluating quality of malting barley, harvest 2008. The study also informed about micromalting of barley and malt quality.
Josef PROKEŠ, Alena HELÁNOVÁ
doaj +1 more source
Inhibition of Chitosan with Different Molecular Weights on Barley-Borne Fusarium graminearum during Barley Malting Process for Improving Malt Quality. [PDF]
Luan J +6 more
europepmc +1 more source
Dietary Habits and Atopic Dermatitis Significantly Influence the Fecal Microbiome
Atopic dermatitis, dietary habits, sex, and BMI significantly influenced the fecal microbiome composition. On the species level, Faecalibacterium taiwanense was more abundant in atopic dermatitis, and Vescimonas sp000435555 was more abundant in the control population. On the genus level, CAG‐302 (NCBI: Clostridium) was more abundant in controls.
Danielle Fehr +14 more
wiley +1 more source
The potential for malt barley production in Ethiopia is very great. However, the demand for new and existing malt and brewery operations cannot be satisfied by the local supply. As a result, millions of dollars were being spent nationally to import malt.
Dejene Mamo +2 more
doaj
Effects of sulphur on yield and malting quality of barley
Eight field experiments were conducted at four sites in the UK in 2003 and 2004 to investigate the effects of sulphur (S) application on yield and malting quality of barley. Significant yield responses to S additions were obtained in five out of the eight experiments, with yield increases ranging from 0.2 to 1.2 t/ha (4.7-22.5%).
Zhao, F-J. +8 more
openaire +2 more sources

