Results 101 to 110 of about 128,724 (186)
Physical Properties of Spirulina Phycocyanin Microencapsulated with Maltodextrin and Carrageenan [PDF]
, 2017 Phycocyanin as a source of natural blue dye is unstable to light, temperature, and pH during processing and storage. Microencapsulation is used to protect phycocyanin from external influences where the type and formulation of coating materials used may ...
Purnamayanti, Lukita +2 more
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Scandinavian Journal of Medicine &Science in Sports, Volume 36, Issue 10, October 2026.ABSTRACT A high dietary carbohydrate intake in the days pre‐competition is recommended to optimize glycogen stores for endurance exercise performance. However, previous reports show high variability in muscle glycogen concentrations between individuals following similar CHO intakes.
R. O. Jones +4 more
wiley +1 more source
, 2019 Maltodextrins, derived from corn starch, have been added to industrialized food combined with sucrose. However it is not clear the diffusion properties of the dental biofilm matrix and the tridimensional structure of multispecies biofilms formed in the ...
Marcelo Lazzaron Lamers (700498) +3 more
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Effect of processing aids on the quality of microwave foam-dried locust honey
Shipin yu jixieObjectiveTo investigate the effect of various processing aids on the quality of locust honey dried by microwave-assisted foam drying technology.MethodsSix processing aids, including egg white powder, soy protein isolate, maltodextrin, β-cyclodextrin ...
HAO Bingting +3 more
doaj +1 more source
Applied SciencesDue to advances in edible films based on polysaccharides that can carry an active pharmaceutical ingredient (API), these films now provide rapid and effective release upon consumption.
Carolina Caicedo +5 more
doaj +1 more source
The Use of Maltodextrin from Tapioca Starch as a Film Coating Tablet Material
Makara Seri Sains, 2002 Maltodexrin is a modifi ed starch product which can be use as a material fi lm coating tablet. The aim of the research was to study the capability of maltodextrin as a material fi lm coating exipient.
Effionora Anwar
doaj
Maltodextrin-incorporated-vacuum-dried honey powder: processing and stability [PDF]
, 2016 Honey is rich in sugar content and dominated by fructose and glucose that make honey prone to crystallize during storage. Due to honey composition, the anhydrous glass transition temperature of honey is very low that makes honey difficult to dry alone ...
Nurhadi, Bambang
core
Selected rheological properties of potato maltodextrin solutions [PDF]
, 2002 Celem pracy było porównanie wybranych właściwości Teologicznych maltodekstryn przemysłowych o różnym stopniu scukrzenia oraz maltodekstryny laboratoryjnej.
Fortuna, T. +2 more
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Jurnal Teknologi dan Industri Pangan, 2003 This research was aimed at characterization of maltodextrin DP 3-9 (produced by enzymatic hydrolysis and membrane separation process) as compared to commercial maltodextrin and glucose and assessment of its potential application as carbohydrate source in
Beni Hidayat 1) +2 more
doaj
Maltodextrin from Sweet Cassava: A Promising Endurance Enhancer
The effects of maltodextrin and crude extract from sweet cassava on exercise endurance were examined in the male Wistar rat. The rats were randomly assigned to either an exercise training group or a non-exercise training group.
Kakanang Posridee +2 more
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