Encapsulation of Cherry Laurel (<i>Prunus laurocerasus</i>) Extracts via Spray and Freeze Drying: Effects on Bioactive Compounds, Volatile Profile, and Physicochemical Properties of the Powder. [PDF]
Karamanoglu AA, Tarakçi Z, Karagol MA.
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Polymer-Based Microencapsulation of <i>Hedychium coronarium</i> Rhizome Essential Oil for Enhanced Bioactivity Stability and Reduced Irritation. [PDF]
Tammasorn P +5 more
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Development of Bio-Based Thermosetting Resins from Maltodextrin-Itaconate Systems Toward Styrene-Free Unsaturated Polyesters. [PDF]
Wada N, Saito R, Takahashi K.
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Effects of Phenolic-Rich Extra Virgin Olive Oil and Prebiotics on Sarcopenia in Older Adults: FOOP-Sarc Project. [PDF]
Besora-Moreno M +12 more
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Integrated analysis of osmotic dehydration of bocaiuva (<i>Acrocomia aculeata</i>) slices. [PDF]
de Jesus Junqueira JR +5 more
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Optimization of spray-drying conditions for green acerola concentrate juice: effect of temperature and maltodextrin. [PDF]
Costa FS +7 more
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Microencapsulation of Beetroot Anthocyanins: Investigation of Degradation Kinetics and Modeling by Using Artificial Neural Networks. [PDF]
Bilenler Koc T +4 more
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Partial Replacement of Maltodextrin With Galactose in Post-Weaning Diets of Mice Alters Body Composition and Energy Metabolism in Early-Life and Programs Hepatic Igf1 Expression in Later-Life. [PDF]
Sun P +5 more
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Microencapsulation of Phenolic Extracts from <i>Verbascum sinaiticum</i> Leaf Using Maltodextrin and Gum Arabic: Physicochemical Properties, Encapsulation Efficiency, and Storage Stability. [PDF]
Legesse AB +3 more
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Production of microencapsulated cinnamon extract using spray drying and evaluation of its effects on bread quality. [PDF]
Nemati R +4 more
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