Effect of probiotic supplementation on the gut microbiota diversity in healthy populations: a systematic review and meta-analysis of randomised controlled trials. [PDF]
BMC MedÉliás AJ +9 more
europepmc +1 more source
Red cabbage anthocyanin-rich natural colorant: Optimization of ultrasound-assisted extraction, microencapsulation, bioaccessibility, and functional yogurt development. [PDF]
Ultrason SonochemKaur S +7 more
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Polyphenols and Health Benefits: 2nd Edition. [PDF]
FoodsNavarro García NE +2 more
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Spray-Drying Microencapsulation of Natural Bioactives: Advances in Sustainable Wall Materials. [PDF]
Pharmaceuticals (Basel)Pudžiuvelytė L +3 more
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Kombucha Fermentation With Dried Starter Cultures: A Strategy for Microbial Stabilization via Spray and Freeze Drying. [PDF]
J Food SciLima ASL +6 more
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L-arginine vs. L-glutamine oral suspensions for radiation-induced oral mucositis: a triple-blind randomized trial. [PDF]
J Cancer Res Clin OncolHassanein FEA +3 more
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Use of Almond Milk, Almond Skin and Plant Based Probiotics on Newly Developed Kefir: Physical, Chemical, Microbiological, and Functional Properties. [PDF]
Food Sci NutrŞahin A, Buran İ, Akal C.
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Correlation of T<sub>2</sub> NMR with T g / T and viscosity. [PDF]
Curr Res Food Scivan der Sman R +4 more
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Effect of host and gut microbiota-altering interventions on sarcopenia or its defining parameters: a systematic review and meta-analysis of nutrition-based intervention studies. [PDF]
Aging Clin Exp ResLapauw L +7 more
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