Results 1 to 10 of about 11,444 (195)

OsUGT88C3 Encodes a UDP-Glycosyltransferase Responsible for Biosynthesis of Malvidin 3-O-Galactoside in Rice

Plants
The diversity of anthocyanins is largely due to the action of glycosyltransferases, which add sugar moieties to anthocyanidins. Although a number of glycosyltransferases have been identified to glycosylate anthocyanidin in plants, the enzyme that ...
Sihan Zhao, Shuying Fu, Zhenfeng Cao, Hao Liu, Sishu Huang, Chun Li, Zhonghui Zhang, Hongbo Yang, Shouchuang Wang, Jie Luo, Tuan Long   +10 more
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Transcription and Metabolism Pathways of Anthocyanin in Purple Shamrock (Oxalis triangularis A.St.-Hil.)

Metabolites, 2022
Anthocyanins are water-soluble pigments that can impart various colors to plants. Purple shamrock (Oxalis triangularis) possesses unique ornamental value due to its purple leaves.
Baobing Luo, Liujun Chen, Guoping Chen, Yunshu Wang, Qiaoli Xie, Xuqing Chen, Zongli Hu   +6 more
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Dynamics of anthocyanin profiles of the fruits of four blueberry (Vaccinium sp.) cultivars during different growth stages

International Journal of Food Properties, 2022
Blueberries are particularly rich in anthocyanins and are favored extensively for their health benefits. In this study, the anthocyanin profiles of fruits of four blueberry cultivars (Gardenblue, Legacy, Misty, and Brightwell) were investigated.
Chao Ma, Lingshuai Meng, Rui Wang, Ying Fan, Rufu Wang   +4 more
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Anthocyanins from the Flowers of Nagai Line of Japanese Garden Iris ()

Natural Product Communications, 2014
Six anthocyanins were isolated from the flowers of the Nagai line of Iris ensata Thunb. They were identified as petunidin and malvidin 3- O -β-[(4″′- Z - p -coumaroyl-α-rhamnopyranosyl)-(1→6)- β -glucopyranoside]-5- O -β-glucopyranosides ( 1 and 3 ) and ...
Kaori Kitahara, Yoshinori Murai, Sang Woo Bang, Junichi Kitajima, Tsukasa Iwashina, Yukio Kaneko   +5 more
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Effect of Three Training Systems on Grapes in a Wet Region of China: Yield, Incidence of Disease and Anthocyanin Compositions of Vitis vinifera cv. Cabernet Sauvignon

Molecules, 2015
Grapevine training systems determine the suitability for grape varieties in a specific growing region. We evaluated the influence of three training systems, Single Guyot (SG), Spur-pruned Vertical Shoot-Positioned (VSP), and Four-Arm Kniffin (4AK), on ...
Mei-Ying Liu, Ming Chi, Yong-Hong Tang, Chang-Zheng Song, Zhu-Mei Xi, Zhen-Wen Zhang   +5 more
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Anthocyanins in the Bracts of Species and Relationship of the Species Based on Anthocyanin Composition

Natural Product Communications, 2015
Five anthocyanins, delphinidin 3- O -rutinoside, cyanidin 3- O -rutinoside, petunidin 3- O -rutinoside, malvidin 3- O -glucoside and malvidin 3- O -rutinoside, were identified. Three anthocyanins, delphinidin 3- O -glucoside, cyanidin 3- O -glucoside and
Masaji Koshioka, Naoko Umegaki, Kriangsuk Boontiang, Witayaporn Pornchuti, Kanchit Thammasiri, Satoshi Yamaguchi, Fumi Tatsuzawa, Masayoshi Nakayama, Akira Tateishi, Satoshi Kubota   +9 more
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Optimisation of high hydrostatic pressure assisted extraction of anthocyanins from rabbiteye blueberry pomace

Czech Journal of Food Sciences, 2017
The purpose of this study was to evaluate the influence of high hydrostatic pressure assisted extraction (HHPE) on the anthocyanins from blueberry (Vaccinium ashei) pomace.
Haining Zhang, Yongkun Ma
doaj   +1 more source

Synthesis of light-inducible and light-independent anthocyanins regulated by specific genes in grape ‘Marselan’ (V. vinifera L.) [PDF]

PeerJ, 2019
Anthocyanin is an important parameter for evaluating the quality of wine grapes. However, the effects of different light intensities on anthocyanin synthesis in grape berry skin and its regulation mechanisms are still unclear.
Zong-Huan Ma, Wen-Fang Li, Juan Mao, Wei Li, Cun-Wu Zuo, Xin Zhao, Mohammed Mujitaba Dawuda, Xing-Yun Shi, Bai-Hong Chen   +8 more
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Validation of a UHPLC-ESI-MS/MS method for anthocyanidin quantification in potato tubers

Czech Journal of Food Sciences, 2017
The development of bioanalytical methods has become challenging due to sample complexity, requirements for method reliability, and speed of analysis with triple quadrupole LC-MS/MS used widely for the routine analysis of biological materials. The article
Miloslav Šulc, Marie Eliášová, Zora Kotíková, Jaromír Lachman   +3 more
doaj   +1 more source

Study of Anthocyanin Molecule Blocking as Anti-Hypertensive through the Pathway of the Renin-Angiotensin-Aldosterone System (RAAS)

Indonesian Journal of Chemical Research, 2023
Anthocyanins are flavonoid-derived compounds that can reduce blood pressure. This study aims to determine the affinity value of the compound to bind to Angiotensin Converting Enzyme (ACE) and bind to Angiotensin II type 1 Receptor (AT1R) and to determine
Dwi Budiarto, Bambang Wijianto, Hariyanto IH   +2 more
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