Results 61 to 70 of about 3,633 (214)

Exploring the Anti‐Diabetic Potential of Anthocyanins: From Biochemical Pathways to Human Trials

Chronic Diseases and Translational Medicine, Volume 12, Issue 1, Page 1-15, March 2026.
ABSTRACT Diabetes mellitus (DM) is a global health challenge with increasing prevalence rates, particularly in low‐ and middle‐income countries. Anthocyanins (ACs) are potential bioactive compounds found in various fruits and vegetables, attracting the attention of researchers due to their possible role in managing diabetes and its complications ...
Lakshay Panchal, Sangeeta Yadav, Akash Kumar, Tanbeer Kaur, Yashna Bawa, Sarvesh Rustagi, Rahul Mehra   +6 more
wiley   +1 more source

In-vitro and In-vivo Determinations of Sun Protection Factors (SPF) of Skin Lotions Containing Mountain Papaya Fruit and Mangosteen Peel Ethanolic Extract

Majalah Obat Tradisional, 2020
Indonesia is a high sun exposure country. Exposure to ultraviolet (UV) causes various kinds of skin disorders such as erythema, sunburn, aging, and cancer.
Heru Sasongko, Natasya Advaita, Ratih Guswinda Lestari, Karimah Umar Aidid   +3 more
doaj   +1 more source

Effect of Ethanol Extract of Mangosteen Peel on Serum Malondialdehyde and Leukotriene B4 Levels in Male White Rats (Rattus norvegicus) Wistar Strain Exposed with Electric Cigarette Smoke

Folia Medica Indonesiana, 2021
This study aims to analyze the administration of mangosteen peel ethanol extract at different doses can reduce levels of malondialdehyde (MDA) and leukotriene B4 (LTB4) serum in male white rats (Rattus norvegicus) Wistar strains exposed to electric ...
Jemima Lewi Santoso, Harianto Notopuro, Ema Qurnianingsih   +2 more
doaj   +1 more source

FORMULASI LOSION ANTIOKSIDAN EKSTRAK KULIT BUAH MANGGIS (Garcinia mangostana L.) TUGAS AKHIR [PDF]

, 2013
Antioxidant has an activity to neutralize of compounds free radicals, which one cause of damage to cells and tissues. One of the antioxidant compounds in plants were flavonoids contained in the peel of the mangosteen (Garcinia mangostana L.).
Nugrahastiwi, Anin Ridha
core  

Biomass‐Derived Carbon Photocatalysts for Organic Pollutant Degradation: Strategies and Perspectives

Carbon Neutralization, Volume 5, Issue 1, January 2026.
Recent advances in biomass‐derived carbon photocatalysts are highlighted, focusing on synthesis, surface engineering, and mechanisms such as ROS generation and band‐gap tuning. Heteroatom doping, heterojunctions, and hybrid architectures boost visible‐light activity, while scalability and stability challenges are addressed for practical environmental ...
Jagadis Gautam, Amol M. Kale, Jishu Rawal, Pooja Varma, Seung Jun Lee, Seul‐Yi Lee, Soo‐Jin Park   +6 more
wiley   +1 more source

The physicochemical, antioxidant, and sensory properties of chocolate biscuits incorporated with encapsulated mangosteen (Garcinia mangostana L.) peel extract

International Journal of Food Properties, 2023
Chocolate biscuits are one type of biscuit that contains antioxidants, albeit in small amounts. Incorporating functional compounds into the product is an option for enhancing its quality.
Rossi Indiarto, Reni Reni, Gemilang Lara Utama, Edy Subroto, Aldila Din Pangawikan, Mohamad Djali   +5 more
doaj   +1 more source

Fermentation‐Assisted Valorization: A Sustainable Strategy for Turning Fruit By‐Products Into Value‐Added Food Supplements

Food Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT A substantial proportion of fresh fruit undergoes processing, resulting in underutilized fruit by‑products (FBPs) that are rich in dietary fiber and bioactive compounds. Recent FBP valorization trends demonstrate that fermentation significantly enhances microbiological, nutritional, and sensory attributes, yielding value‑added food supplements.
Abouzar Ghasemi, Salwa Karboune, Denis Groleau, Ismail Fliss   +3 more
wiley   +1 more source

THE COMBINATION OF MANGOSTEEN PEEL EXTRACT WITH ROSELLA FLOWER PETALS EXTRACT AND ANTHILL PLANT EXTRACT AS CHOLESTEROL AND TRIGLYCERIDES REDUCER ON MALE WHITE RATS

Majalah Obat Tradisional, 2016
Hypercholesterolemia is a disease associated with high levels of cholesterol and LDL levels in the blood. Utilization of the commercial drugs can be given; however apart from the expensive price, adverse side effects might occur.
Anjar Mahardian Kusuma, Erza Genatrika, Rossy Faizah Nur Utami, Trisna Rohmiyati, Susanti Susanti   +4 more
doaj   +1 more source

The genetic diversity of mango (Mangifera indica L.) germplasm in Taiwan by high‐throughput single‐nucleotide polymorphism genotyping

PLANTS, PEOPLE, PLANET, Volume 8, Issue 1, Page 301-315, January 2026.
Mango, the king of fruits, is important to daily life, nutrition, and households in South and Southeast Asia. It is considered the second most important fruit in Taiwan, where many varieties are available. Using high‐throughput DNA genotyping, we analyzed mango germplasm for variety identification, genebank management, and breeding. Our results confirm
Ching‐heng Lin, Kuo‐dung Chiou, Sheue‐ru Lee, Pei‐yu Shih, Cheng‐ruei Lee, Yann‐rong Lin   +5 more
wiley   +1 more source

Removal of hexavalent chromium from aqueous solution by crosslinked mangosteen peel biosorbent [PDF]

International Journal of Environmental Science and Technology, 2014
In present study the potential of a new biosorbent obtained from mangosteen peel was investigated for the removal of hexavalent chromium and trivalent chromium from the aqueous solutions. The biosorbent was modified by using concentrated sulphuric acid as the crosslinking reagent.
K. Huang, Y. Xiu, H. Zhu
openaire   +1 more source