Results 111 to 120 of about 1,535,897 (172)

Multi-omics reveals molecular basis of beef quality differences between Qinchuan and Nanyang cattle. [PDF]

open access: yesFood Chem (Oxf)
Guo J   +13 more
europepmc   +1 more source

Relationship between the Percentage of Separable Fat and Marbling Score in Steer Carcasses of Different Breeds

open access: yesNihon Chikusan Gakkaiho, 1977
TAKESHITA, Kiyoshi   +3 more
openaire   +2 more sources

Unveiling the Role of Rumen Microbiome in Modulating Intramuscular Fat Deposition of Pingliang Red Cattle. [PDF]

open access: yesFood Sci Nutr
Meng H   +12 more
europepmc   +1 more source

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