Nose Color of Charolais × British Crossbred Beef Steers Alters Body Weight at a Common Degree of Fatness and Marbling Score in Steers Reared Under Similar Management from Birth through Finishing [PDF]
, 2020 Zachary K Smith
openalex +1 more source
PBR‐Inspired Controllable Diffusion for Image Generation
Computer Graphics Forum, EarlyView.Abstract Despite recent advances in text‐to‐image generation, controlling geometric layout and PBR material properties in synthesized scenes remains challenging. We present a pipeline that first produces a G‐buffer (albedo, normals, depth, roughness, shading, and metallic) from a text prompt and then renders a final image through a PBR‐inspired branch ...
Bowen Xue +3 more
wiley +1 more source
Endpoint temperature, cooking method, and marbling degree have different effects on Warner-Bratzler shear force of beef strip loin, bottom round, and brisket muscles [PDF]
, 2004 Our objective was to determine the effects of endpoint temperature, cooking method, and marbling on Warner-Bratzler shear force (WBSF; an objective method for determining tenderness) of three beef muscles.
Dikeman, Michael E. +4 more
core +2 more sources
Conservation Science and Practice, EarlyView.We evaluated a prototype acoustic monitoring device that performs onboard species classification and transmits detection summaries via satellite, enabling near real‐time data access from remote field sites. Deployed alongside conventional autonomous recording units at eight Northern Spotted Owl territories, the system demonstrated successful ...
Damon B. Lesmeister +3 more
wiley +1 more source
Brand Equity in the Australian domestic beef market [PDF]
Branding remains in a fairly nascent state within the Australian domestic beef market. Several brands have begun to emerge in recent years including Certified Angus, 1824, Hereford Prime, Stockyard Beef and Diamantina.
Eastburn, Mark, Morrison, Mark
core +1 more source
The Appreciation Game. A Monist Ontology of Works of Art
European Journal of Philosophy, EarlyView.Abstract A pluralist ontology of art states that works of art can belong to distinct ontological categories whereas a monist ontology states that all works of art belong to one ontological category. A monist ontology would be preferable since it is more informative about the nature of art, and may pave the way for a definition of art.
Enrico Terrone
wiley +1 more source
Estimating the Returns from Past Investment into Beef Cattle Genetic Technologies in Australia [PDF]
Research and Development/Tech Change/Emerging Technologies,
Banks, Rob +4 more
core +1 more source
The aesthetic sublime of megaproject structures: A framework and a research agenda
European Management Review, EarlyView.Abstract The physical structures of megaprojects—such as mega‐canals, metros, railway lines, bridges, tunnels, and iconic opera houses—hold a profound capacity to generate aesthetic experiences with enduring societal impact. Yet, research on megaprojects has predominantly focused on functionality and economic rationale with aesthetics being pushed to ...
Federica De Molli +2 more
wiley +1 more source
Genotyping: What Applied Economists Should Know [PDF]
Livestock Production/Industries,
Bauer, Marc L. +2 more
core +1 more source
Arkansas Animal Science Department Report 2002 [PDF]
, 2002 The faculty and staff of the Animal Science Program are pleased to present the sixth edition of the Arkansas Animal Science Report. As with virtually all programs in the country, budget constraints presented serious challenges to teaching, research, and ...
Johnson, Zelpha B., Kellogg, D. Wayne
core +2 more sources