Results 121 to 128 of about 657 (128)
Some of the next articles are maybe not open access.
Effect of processing on nutritive values of milk protein
Critical Reviews in Food Science and Nutrition, 2017Sanket G Borad, Ashish K Singh
exaly
Health issues and technological aspects of plant-based alternative milk
Food Research International, 2020exaly
Bioactive Peptides of Buffalo, Camel, Goat, Sheep, Mare, and Yak Milks and Milk Products
Food Reviews International, 2013Mohamed H Abd El-Salam
exaly
The natural history of IgE-mediated cow's milk allergy
Journal of Allergy and Clinical Immunology, 2007Robert A Wood
exaly

