Results 41 to 50 of about 10,385 (70)

Colorectal cancer incidence associated with dietary patterns in the Brazilian population. [PDF]

Sci Rep
Monteiro Dos Santos JE, Araújo MC, Passos da Silva CMF.   +2 more
europepmc   +1 more source

Sodium content of Packaged foods in Uruguay by country of origin: regulatory challenges and trade considerations. [PDF]

Global Health
Natero V, Alcaire F, Thow AM, Ares G.
europepmc   +1 more source

Impact of Different Types of Lipids on the Quality of Frozen Dough and Bread. [PDF]

Foods
Gao R, Yan K, Xia J, Yang Z, Wang Z.
europepmc   +1 more source

From liquid to solid: Exploring techniques, applications, and challenges of structured oils as fat replacements in food formulations. [PDF]

Compr Rev Food Sci Food Saf
Savchina E, Grosso AL, Massoner P, Morozova K, Scampicchio MM, Ferrentino G.   +5 more
europepmc   +1 more source

Subcutaneous nodules on the elbows of a teenager. [PDF]

JAAD Case Rep
Haveric A, Rhein JG, Lee JB, Waseh S, Hsu S, Metkowski AR.   +5 more
europepmc   +1 more source

The prevalence and co-occurrence of emulsifiers, thickeners and stabilizers in food products on the Norwegian market. [PDF]

Food Nutr Res
Trømborg ÅS, Vik JO, Carlsen MH, Carlsen H.   +3 more
europepmc   +1 more source

Textural, Color, and Sensory Analysis of Cookies Prepared with Hemp Oil-Based Oleogels. [PDF]

Gels
Leahu A, Ghinea C, Ropciuc S, Damian C.
europepmc   +1 more source

Prevalence and risk factors for childhood asthma: a systematic review and meta-analysis. [PDF]

BMC Pediatr
Zhou W, Tang J.
europepmc   +1 more source