Enniatins and Beauvericin as Emerging Mycotoxins in the Context of Climate Change in Europe. [PDF]
De Battistis F +5 more
europepmc +1 more source
A New Frontier in Food Safety: Cold Plasma Strategies for Effective Control of Fungi and Mycotoxins. [PDF]
Mateo EM +5 more
europepmc +1 more source
Mycotoxins and plant diseases in a changing climate: from pathogen ecology to smart surveillance and mitigation strategies. [PDF]
Dehbi I +9 more
europepmc +1 more source
Fungal contamination, mycotoxins, histamine, and allergen-related immunoreactivity in edible insects and insect-fortified complementary foods. [PDF]
Imbumi M +8 more
europepmc +1 more source
Revisiting the PCR-Based Molecular Approaches for Mycotoxigenic Fusarium Species Detection and Quantification in Wheat. [PDF]
Vijeandran K +9 more
europepmc +1 more source
Eco-Friendly Sample Preparation Trends for Exogenous Toxic Organic Compounds in Food: A Sustainable Perspective for LC-MS Analysis. [PDF]
Cina M +4 more
europepmc +1 more source
Fungal Diversity, Toxigenic Potential, and Multi-Mycotoxin Occurrence in Fresh and Dried Chili Peppers from Retail Markets in Guangzhou, China. [PDF]
Tavakol Noorabadi M +7 more
europepmc +1 more source
Impact of Protein Concentrate Production on Mycotoxin Mitigation: A Systematic Review. [PDF]
Senna C +3 more
europepmc +1 more source
Maize inoculation with aflatoxigenic and biocontrol fungi - toxin transfer from feed into milk and yoghurt. [PDF]
Lamp J +7 more
europepmc +1 more source
A Review of the Mycotoxin Family of Fumonisins, Their Biosynthesis, Metabolism, Methods of Detection and Effects on Humans and Animals. [PDF]
Anumudu CK +6 more
europepmc +1 more source

