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Oléagineux, Corps gras, Lipides, 2012 Sunflower meal is an alternative source of proteins for feedstuff but its high fiber content reduces the nutritional value. Different dehulling processes can improve the protein content and the nutritional value of meal.
Peyronnet Corinne +3 more
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Journal of the World Aquaculture Society, 1994 AbstractPlant protein sources were evaluated in 32% protein grow‐out feeds for channel catfish (initial weight: 180 g/fish) stocked at high densities (24,700 fish/ha) in 0.04 ha earthen ponds. Each of the eight practical‐type feeds was assigned for five replicate ponds. The fish were fed to satiation once daily for 170 d.
Edwin H. Robinson, Meng H. Li
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Splanchnic Removal of Atrial Natriuretic Factor (ANF) in Man [PDF]
, 1990 In order to assess the effect of food ingestion on splanchnic disposal of human alpha-atrial natriuretic peptide (ANF), hepatic-intestinal removal of ANF was determined before and after a test meal.
Bendtsen, Flemming +2 more
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The behaviour and health of dairy lambs reared artificially with and without early access to meal : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Animal Science at Massey University. [PDF]
, 2017 Many large-scale dairy sheep producers use lamb-rearing systems and provide lambs with milk replacer (MR) ad libitum and grain-based meal to accelerate rumen development to support early weaning methods.
Nieper, Bradley Allan
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WAYS TO INCREASE THE NUTRITIONAL VALUE OF CULINARY DISHES
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2022 Every year the demand for food in restaurants is growing. This is due to the rhythm and lifestyle of the working population. Therefore, the task of restaurants is to provide guests with a balanced diet.
KRISTINA BELINSKA
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Analiz Riska Zdorovʹû, 2019 This research can be considered quite vital due to digestive organs diseases being widely spread among young students. We chose students attending I.M. Sechenov’s First Moscow State Medical University as our research object.
O.V. Mitrokhin +3 more
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Faba beans in diets for growing-finishing pigs [PDF]
, 2003 Two experiments were carried out to study the effects of using the new faba bean (Vicia faba L.) cultivar Kontu as a domestic protein source for growing-finishing pigs.In Experiment 1,120 pigs were used with a body weight (BW)of 25–110 kg to study the ...
Alaviuhkola, Timo +3 more
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A Question of Food Intake: The Impact of Living Arrangement and Meal Factors on Total Daily Caloric Intake [PDF]
, 2017 There has been dramatic weight gain among college students during their collegiate years. A food diary can give much insight of a college student’s life.
Sorenson, Kalei
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THE FOOD IN THE SOCIALIZATION PROCESS: INTIMATE AND EXTIMATE
Вісник Харківського національного університету імені В.Н. Каразіна. Серія Філософія, філософські перипетії, 2018 The article is devoted to the meaning of the food for socialization, socio-cultural identification of the human. Sociality of Human is not a simple natural phenomenon, the process of socialization is mediated by various ritual practices.
Olha V. Khrabrova
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Lactoferrin Decreases the Intestinal Inflammation Triggered by a Soybean Meal-Based Diet in Zebrafish [PDF]
, 2016 Indexación: Web of ScienceIntestinal inflammation is a harmful condition in fish that can be triggered by the ingestion of soybean meal. Due to the positive costs-benefits ratio of including soybean meal in farmed fish diets, identifying additives with ...
Alaurent, Trevor G. S. +7 more
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