Results 71 to 80 of about 27,013 (251)
Utilization of Wild Edible Mushrooms for Rural Livelihood in Zaria and Its Environs [PDF]
, 2013 A survey was carried out in some rural communities of Zaria and its environs and mushrooms were collected from the wild during the rains (July-August).
Abolude, D. S. (D) +2 more
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ChemFoodChem, EarlyView.ABSTRACT In this study, a bacterium (NEIST_PMIB_06) was isolated from Hawaijar, a fermented soy food from Manipur, Northeast India. The bacterium was inoculated and incubated to isolate bioactive compounds. Liquid‐liquid extraction was performed to obtain extracts (cell‐free and cell‐based), and their efficacy was evaluated.
A Ibeyaima +2 more
wiley +1 more source
Medicinal mushrooms native to Slovenia
Acta Biologica Slovenica, 2013 Slovenia with its diverse environment is home to more than 2400 fungal species out of which especially many macromycetes have for millennia been used worldwide as natural remedies.
Andrej Gregori
doaj +1 more source
Sunflower seed hull: Its value as a broad mushroom substrate [PDF]
, 2016 Sunflower (Heliantus annus) seed hull (SSH), an abundant and cheap lignocellulosicresidue from edible oil-seed industries, was evaluated as an alternative substrate formushroom cultivation.
Curvetto, Nestor Raul +2 more
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Fungal Biology, 2016 Despite the longstanding use of dried mushrooms and mushroom extracts in traditional Chinese medicine, there is no scientific evidence to support the effectiveness of these preparations in the treatment of human disease. Consumers should evaluate assertions made by companies about the miraculous properties of medicinal mushrooms very critically.
openaire +2 more sources
EcoEnergy, EarlyView.An environmentally friendly and highly efficient solar evaporator was constructed using waste biomass materials and polyvinyl alcohol carrier, which achieves an outstanding evaporation rate of 1.48 kg m−2 h−1, corresponding to an energy conversion efficiency of 82.49% under 1.0 kW m−2 simulated sunlight irradiation.
Shuo Qi +10 more
wiley +1 more source
Antioxidant and antihemolytic activities of methanol extract of Hyssopus angustifolius [PDF]
, 2012 This study was designed to evaluate antioxidant and antihemolytic activities of Hyssopus angustifolius flower, stem and leaf methanol extracts by employing various in vitro assays.
Alinezhad, H. +6 more
core +3 more sources
Edible and Medicinal Mushrooms
, 2017 Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ...
Zied, Diego Cunha +1 more
openaire +1 more source
Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging
Food Safety and Health, EarlyView.This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout +3 more
wiley +1 more source
Antrodia cinnamomea reduces obesity and modulates the gut microbiota in high-fat diet-fed mice. [PDF]
, 2018 BackgroundObesity is associated with gut microbiota dysbiosis, disrupted intestinal barrier and chronic inflammation. Given the high and increasing prevalence of obesity worldwide, anti-obesity treatments that are safe, effective and widely available ...
Chang, C-J +11 more
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