Results 141 to 150 of about 2,274 (231)

GeoNav: Enhancing field phenotyping with high‐precision global navigation systems integration in the Field Book mobile application

Crop Science, Volume 66, Issue 2, March/April 2026.
Abstract Field data collection is a key activity in plant breeding, underpinning efforts to develop crop varieties with improved yields, disease resistance, and climate adaptability. Accurately associating data with the correct field plots is critical for selection and genetic improvement but can be challenging, especially in large experiments.
Keo Corak, Chaney Courtney, Bryan Ellerbrock, Prasad Kamath, Heather K. Manching, Jesse Poland, Mitchell Neilsen, Amanda M. Hulse‐Kemp, Trevor W. Rife   +8 more
wiley   +1 more source

Industrial Sustainability Policies: Systematic Literature Review and Research Directions

Corporate Social Responsibility and Environmental Management, Volume 33, Issue 2, Page 1716-1739, March 2026.
ABSTRACT Public policies for industrial sustainability have proliferated in recent years, leading to a significant increase in research on the topic. Nevertheless, these studies remain fragmented, and a holistic, up‐to‐date map of research integrating current knowledge from the definition of the agenda setting and policy design to policy evaluation ...
Nunzia Zecchillo, Margherita Molinaro, Guido Orzes   +2 more
wiley   +1 more source

Developing Best Practices for Inclusion in fNIRS Research: Equity for Participants With Afro‐Textured Hair

Developmental Psychobiology, Volume 68, Issue 2, March 2026.
ABSTRACT Functional near‐infrared spectroscopy (fNIRS) is a popular optical neuroimaging method; however, participants with Afro‐textured (i.e., dark, coarse, curly) hair are often excluded due to difficulty obtaining sensor–scalp contact. Grounded in lived experience and sociocultural literature, we aimed to develop and evaluate culturally responsive ...
Abria S. Simmons, Gavkhar Abdurokhmonova, Ellie K. Taylor‐Robinette, Rachel R. Romeo   +3 more
wiley   +1 more source

Menu Labelling on Online Meal Delivery Platforms: Discrete Experimental Choice Study

Current Developments in Nutrition
Liyuwork Mitiku Dana, Zebobia A Talati, Gael Myers, Belinda Morley, Moira M O'Connor, Ainslie Sartori, James Stevens-Cutler, Christina M Pollard   +7 more
doaj   +1 more source

Pre‐Season Total Energy Expenditure and Dietary Intake of Professional Male Soccer Players: A Doubly Labelled Water Study

European Journal of Sport Science, Volume 26, Issue 3, March 2026.
ABSTRACT Limited data exist describing how professional footballers meet their energy requirements during pre‐season, a phase characterised by increased training volume and a progressive shift from general conditioning to football‐specific preparation.
Andrew Jenkinson, Ben Jones, Lucy Chesson, Lara Wilson, Rob Price, Catherine Hambly, John R. Speakman, Nessan Costello   +7 more
wiley   +1 more source

Scaling Emerging Healthcare Technology: Managing Paradoxical Tensions in A Connected Health Platform

Journal of Operations Management, Volume 72, Issue 2, Page 233-256, March 2026.
ABSTRACT To address growing geographical disparities in healthcare access and quality, connected health platforms (CHPs) have emerged as promising solutions. However, rapidly scaling CHPs poses significant challenges, particularly in managing tensions among multiple entities.
Yichuan Wang, Minhao Zhang, Jens K. Roehrich, Rui Ma, Yunkai Zhai   +4 more
wiley   +1 more source

The Gastronomic Identity Shift: Applying the Modified Health Belief Model and Behavioral Intention Among International Students' Food Adaptation in South Korea

International Journal of Tourism Research, Volume 28, Issue 2, March/April 2026.
ABSTRACT South Korea, a leading destination for international students, welcomed 208,962 students in 2024. Despite its academic opportunities, many face challenges in adapting due to shifts in gastronomic identity, unfamiliar ingredients, and cultural perceptions of food.
Sonam Sherpa, Thinh Phuoc Phat Nguyen, Aura Lydia Riswanto, Seieun Kim, Hak‐Seon Kim   +4 more
wiley   +1 more source

Edible Heritage, Enduring Brands: The Role of Culinary Experiences in Destination Engagement

International Journal of Tourism Research, Volume 28, Issue 2, March/April 2026.
ABSTRACT This study explores how multidimensional culinary heritage experiences (CHEs) influence tourists' engagement with destination brands. Drawing on the stimulus‐organism‐response framework and social identity theory, the research examines the serial mediation of cultural uniqueness, cultural pride, and cultural identity, with perceived ...
Heng Chu, Chunli Ji, Catherine Prentice, Furong Tian   +3 more
wiley   +1 more source

The Roles of Motivation, Opportunity, and Ability on Willingness‐To‐Pay for Cannabis‐Infused Edibles in Hospitality Establishments and the Mediating Role of Involvement

International Journal of Tourism Research, Volume 28, Issue 2, March/April 2026.
ABSTRACT As Canadian cannabis legalization evolves, hospitality stakeholders are exploring integrating cannabis‐infused edibles into dining experiences. Despite regulatory prohibitions, sustained consumer interest suggests market opportunities, warranting examination of its drivers.
Michael Yu, Pengsongze Xue, Hwan‐Suk Choi   +2 more
wiley   +1 more source

Colonial Bias in AI Training Data: Prompting Sora to Generate Images of Aotearoa New Zealand's Historical Past

Kōtuitui: New Zealand Journal of Social Sciences Online, Volume 21, Issue 1, March 2026.
This paper examines how generative artificial intelligence (AI) reproduces colonial visual tropes when tasked with representing Aotearoa New Zealand's historical past. Using OpenAI's Sora as a case study, the analysis investigates AI‐generated images prompted to depict (1) precolonial landscapes, (2) first contact between Māori and Europeans, (3 ...
Olli Hellmann
wiley   +1 more source