Results 51 to 60 of about 4,920 (181)
Revista Facultad Nacional de Agronomía Medellín, 2010 An anatomical study of feijoa fruits was carried out with the purpose to describe the anatomical changes in the fruit starting from floral bud until the physiological maturity.
Mariela Rodríguez +4 more
doaj
Fitting nonlinear double sigmoid models to macauba fruit growth data using Bayesian inference [PDF]
Ciência Rural: Macauba (Acrocomia aculeata) is a palm tree native to the tropical regions of the Americas. It is used as a food and applied in the cosmetic and pharmaceutical industries.
Edilene Cristina Pedroso Azarias +5 more
doaj +1 more source
International Journal of Food Science, 2021 Drying is one of the traditional means of preserving food. However, various drying methods can influence the nutritional and bioactive constituents of the food product.
Vida Gyimah Boadu +3 more
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Although previous studies have demonstrated that visible–near infrared (Vis–NIR) spectroscopy can accurately predict black flesh incidence at harvest and detect the disorder in ready‐to‐eat mango fruit, its ability to discriminate among severity levels has not yet been established.
Bruna Parente de Carvalho Pires +6 more
wiley +1 more source
Chilean Prosopis Mesocarp Flour: Phenolic Profiling and Antioxidant Activity [PDF]
Molecules, 2015 In South America, the mesocarp flour of Prosopis species plays a prominent role as a food resource in arid areas. The aim of this work was the characterization of the phenolic antioxidants occurring in the pod mesocarp flour of Chilean Prosopis. Samples were collected in the Copiapo, Huasco and Elqui valleys from the north of Chile.
Guillermo Schmeda-Hirschmann +7 more
openaire +4 more sources
Isolation and expression analysis of transcripts encoding metallothioneins in oil palm
Biologia Plantarum, 2014 Two of the abundant transcripts encoding type 2 metallothionein (MT) proteins designated as MET2a and MET2b were selected in our previous study due to their high abundance (16.05 %) in the suppression subtractive hybridization library and their ...
A. B. Al-Shanfari, S. N. A. Abdullah
doaj +1 more source
Yeast, EarlyView.Isolation of the novel yeast species Hernanozyma buritii sp. nov. from soil and plant in Brazil, followed by phylogenetic characterization and genome analysis, highlighting its relationship with closely related taxa and genomic features associated with mating, pulcherriminic acid biosynthesis, and iron‐dependent pigmentation.
Vitória Petra de O. Barros +11 more
wiley +1 more source
Agricultural and Forest Entomology, EarlyView.The study examined multiscale factors influencing walnut fruit infestations by the invasive pest fly Rhagoletis completa. Infestation rates increased with fruit size, host tree abundance, grasslands, hedgerows and temperatures, but decreased with anthropogenic habitats and heavy spring rainfall.
Méghan Boulembert +5 more
wiley +1 more source
Antihyperlipidemic effect of Punica granatum mesocarp extract (PGME) in rats
International Journal of Pharmacology and Toxicology, 2022 Hyperlipidemia is an umbrella term that refers to any disorder of elevated level of lipids circulating in the blood; and is considered the most significant risk factor contributing to the prevalence of cardiovascular, hepatic, and other diseases. The present study was designed to evaluate the possible antihyperlipidemic potential Punica granatum ...
A.M. Afify +3 more
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Influence of irrigation and cultivar on peanut growth and yield
Crop, Forage &Turfgrass Management, Volume 12, Issue 2, December 2026.Abstract Understanding the influence of cultural practices on peanut (Arachis hypogaea L.) growth and development is important for enhancing production in North Carolina. Irrigation practices and cultivar selection can influence pest reaction, peanut pod yield, and market grade characteristics.
Ethan Foote +8 more
wiley +1 more source