Results 231 to 240 of about 128,674 (348)

Red, green, blue color indices as proxy for Symbiodiniaceae cell density and chlorophyll content during coral bleaching

open access: yesLimnology and Oceanography: Methods, Volume 24, Issue 6, June 2026.
Abstract Coral bleaching, the breakdown of the symbiosis between the coral host and endosymbiotic microalgae, is the main cause of widespread coral reef degradation. Current visual assessment methods for coral health, including color reference cards, are constrained by subjective human color perception and limited resolution.
Erik Francesco Ferrara   +12 more
wiley   +1 more source

Identification of Quantitative Trait Loci and Development of Molecular Markers Associated With Yield‐Related Traits in Pyropia haitanensis Through Genome‐Wide Association Studies

open access: yesModern Agriculture, Volume 4, Issue 1, June 2026.
To address the GWAS data scarcity in Pyropia haitanensis, 280 double‐haploid strains were phenotyped for 11 agronomic traits. GWAS analysis identified 454 candidate genes clustered on chromosome 4. Two molecular markers were validated: RPN5 (C/G SNP at Chr4:4,319,644) for thallus length, and DWF1 (T/G SNP at Chr4:4,485,590) for maturity days ...
Yan Xu   +7 more
wiley   +1 more source

Recent Advances on Application of Modified Biochar for the Removal of Pharmaceutical Compounds from Wastewater

open access: yesChemistryOpen, Volume 15, Issue 6, June 2026.
Modified biochar is an effective adsorbent for removing pharmaceutical contaminants from water. Physical and chemical modifications enhance its surface area, porosity, and functionality, enabling multiple adsorption mechanisms. These synergistic interactions improve removal efficiency.
Ebrahim Tangestani   +3 more
wiley   +1 more source

Smart-driven bioengineering techniques for enhancing microalgal biohydrogen production. [PDF]

open access: yesBiotechnol Biofuels Bioprod
Sun Z   +5 more
europepmc   +1 more source

Effect of Cell Disruption and Protein Extraction on the Structural and Technological Properties of Tetradesmus obliquus Protein‐Rich Extracts

open access: yesSustainable Food Proteins, Volume 4, Issue 2, June 2026.
Despite its considerable potential as a functional food ingredient, T. obliquus faces a major limitation in protein recovery due to the rigidity of its cell wall. In the microalgae industry, protein extraction typically involves two main steps: cell disruption and protein extraction.
César Augusto Sodré da Silva   +6 more
wiley   +1 more source

Algae-Derived Bioactive Compounds as Platforms for Translational Biotechnology and Health Applications. [PDF]

open access: yesBioTech (Basel)
Morris H   +11 more
europepmc   +1 more source

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