Results 51 to 60 of about 938,722 (212)
This study revealed that a PEAR1/HIF‐1α/ glycolysis/lactate/H3K18la positive feedback loop in PMVECs that drives the development of S‐ALI. Mechanistically, PEAR1 mediates the binding of HIF‐1α to AARS1, leading to the lactylation of HIF‐1α, the primary lactylation site of which is K172.
Shuai Li +15 more
wiley +1 more source
Enzymatic activity of Bacillus paralicheniformis T7 strain and its application in cheese production
Background and Aim. The increasing demand for inexpensive milk coagulants stimulates the search for new sources of milk-forming enzymes among proteolytic microorganisms. The aim of this work was to isolate a strain with proteolytic activity.
Saniya Aktayeva +5 more
doaj +1 more source
Etude comparative des coagulations du lait par actions de l'extrait des écorces de l'Ongokea gore et des enzymes coagulants bien connus [PDF]
Milk Clotting Using Ongokea gore Bark Extract Compared to those Obtained to Well Known Milk Clotting Extracts. The evolution of firmness in curd obtained using plant extract (Ongokea gore barks) and that using renounce coagulating enzymes (bovine pepsin,
Libouga, DG.
doaj
The study evaluated the production of proteases in solid-state fermentation using wheat bran as a substrate. The best producing isolates were used to obtain crude extract which was evaluated for optimal pH and temperature, thermostability, effect of ...
Mariene Marques Nolli +7 more
doaj +1 more source
SDF‐1 levels decline significantly with maternal aging. Exogenous supplementation restores meiotic spindle morphology, chromosomal alignment, and mitochondrial function while reducing oxidative stress in aged oocytes. Mechanistically, SDF‐1 enhances autophagic activity to clear accumulated stress granules, thereby rescuing fertilization competence and ...
Rui Long +12 more
wiley +1 more source
The Gela/decitabine/La2(CO3)3 colloidal (GDLC) hydrogel developed here could reverse the epigenetic silencing of the GSDME gene by the synergistic interaction between DAC and La3+, while concurrently activating caspase‐3, thus facilitating pyroptosis induction under the tumor microenvironment.
Yang Hong +6 more
wiley +1 more source
Optimization of a portable NIR device for the optical supervision of milk coagulation process [PDF]
The coagulation of milk is the fundamental process in cheese-making, which is based on a gel formation as consequence of physicochemical changes taking place in the casein micelles.
Chamorro Valencia, M. Concepcion +3 more
core
Effect of coagulants from aerial parts of Tunisian Moringa oleifera on cheese properties
The present study aimed to produce vegetable clotted cheese using coagulants from aerial parts of Tunisian Moringa oleifera as calf rennet substitute.
Maha Bergaoui +6 more
doaj +1 more source
A multifunctional regenerative composite is constructed by 3D‐printing thermosensitive PNIPAM hydrogel embedded with MPDA@IL‐10 nanoparticles and autologous BMSCs onto antigen‐depleted porcine bone matrix for beagle critical‐sized skull defect reconstruction.
Weihao Lv +16 more
wiley +1 more source
Identification of milk clotting activity from different sources of plant’s proteolytic enzymes / Siti Nursyafiqah Mohammad Zilan [PDF]
Traditional bovine rennet used for cheese processing was high cost and limited in resource. A study was done to find replacement of the curdling activity of milk using different sources of plant’s proteolytic enzymes which are bromelain enzyme from the ...
Mohammad Zilan, Siti Nursyafiqah
core

