Results 281 to 290 of about 1,040,228 (315)

Identification and characterization of microRNAs in raw milk during different periods of lactation, commercial fluid, and powdered milk products

Cell Research, 2010
Limin Li, Chen-Yu Zhang, Zhang Chen-Yu   +2 more
exaly  

Health issues and technological aspects of plant-based alternative milk

Food Research International, 2020
Bernardo Dias Ribeiro
exaly  

An Exclusively Human Milk-Based Diet Is Associated with a Lower Rate of Necrotizing Enterocolitis than a Diet of Human Milk and Bovine Milk-Based Products

Journal of Pediatrics, 2010
Richard J Schanler, Jae H Kim, Aloka L Patel   +2 more
exaly  

Tolerance to extensively heated milk in children with cow's milk allergy

Journal of Allergy and Clinical Immunology, 2008
Anna Nowak–Wegrzyn, Scott H Sicherer, Wayne G Shreffler   +2 more
exaly  

Milk and milk products

2000
D.D. Muir, J.M. Banks
openaire   +2 more sources

Implication of milk and milk products in food-borne diseases in France and in different industrialised countries

International Journal of Food Microbiology, 2001
Barbara Dufour
exaly  

Human milk fat substitutes: Past achievements and current trends

Progress in Lipid Research, 2019
Wei Wei, Qingzhe Jin, Xingguo Wang
exaly  

Milk and Milk Products

1998
Vickie A. Vaclavik, Marcia H. Pimentel, Marjorie M. Devine   +2 more
openaire   +1 more source

"Milk-Run," "Milk-Walk," "Milk-Round"

Notes and Queries, 1925
openaire   +2 more sources

Hormones and Growth Factors in Milk

Endocrine Reviews, 1993
Clark E Grosvenor, Mary Frances Picciano, Craig R Baumrucker   +2 more
exaly