Results 31 to 40 of about 1,906,407 (294)

Suitability of some mid-season table grape cultivars and types for minimally processed produce

open access: yesOENO One, 2008
Aims: The objectives of this study were to evaluate whether some midseason table grape cultivars and types can be used as minimally processed produce and to investigate the negative effects of minimal processing on the quality of the table grapes ...
Muharrem Ergun   +2 more
doaj   +1 more source

Effects of Pre-Processing Hot-Water Treatment on Aroma Relevant VOCs of Fresh-Cut Apple Slices Stored in Sugar Syrup

open access: yesFoods, 2020
In practice, fresh-cut fruit and fruit salads are currently stored submerged in sugar syrup (approx. 20%) to prevent browning, to slow down physiological processes and to extend shelf life.
Guido Rux   +5 more
doaj   +1 more source

European Standard Clinical Practice Guideline and EXPeRT Recommendations for the Diagnosis and Management of Gastroenteropancreatic Neuroendocrine Neoplasms in Children and Adolescents

open access: yesPediatric Blood &Cancer, EarlyView.
ABSTRACT Pediatric gastroenteropancreatic neuroendocrine neoplasms (GEP‐NENs) are extremely rare and clinically heterogeneous. Management has largely been extrapolated from adult practice. This European Standard Clinical Practice Guideline (ESCP), developed by the EXPeRT network in collaboration with adult NEN experts, provides (adult) evidence ...
Michaela Kuhlen   +23 more
wiley   +1 more source

Minimal Paths for Tubular Structure Segmentation with Coherence Penalty and Adaptive Anisotropy

open access: yes, 2018
The minimal path method has proven to be particularly useful and efficient in tubular structure segmentation applications. In this paper, we propose a new minimal path model associated with a dynamic Riemannian metric embedded with an appearance feature ...
Chen, Da   +2 more
core   +3 more sources

Tactile on-chip pre-processing with techniques from artificial retinas [PDF]

open access: yes, 2005
The interest in tactile sensors is increasing as their use in complex unstructured environments is demanded, like in tele-presence, minimal invasive surgery, robotics etc.
Liñán Cembrano, Gustavo   +4 more
core   +1 more source

Why and When Are Evidence‐Based Interventions Adopted in Paediatric Supportive Care? A Qualitative Exploration of the Determinants of Photobiomodulation Implementation

open access: yesPediatric Blood &Cancer, EarlyView.
ABSTRACT Background Oral mucositis is a common and debilitating side effect of childhood cancer and stem cell transplant treatments. It affects the quality of life of children and young people (CYP) and places a strain on services. Photobiomodulation is recommended for oral mucositis prevention in international guidance but is poorly implemented in UK ...
Claudia Heggie   +4 more
wiley   +1 more source

Effect of ultraviolet-C light and mild thermal treatment on the storage life of orange juice

open access: yesCzech Journal of Food Sciences, 2021
This study aimed to evaluate the effect of low-dosage treatment with ultraviolet-C light (19.75 J L-1 for 5 min), mild thermal treatment (40 °C for 5 min), or their combination on the native microflora (mesophiles and moulds plus yeast) and consumer ...
Paola Hernández-Carranza   +5 more
doaj   +1 more source

Clinical Insights Into Hypercalcemia of Malignancy in Childhood

open access: yesPediatric Blood &Cancer, EarlyView.
ABSTRACT Hypercalcemia of malignancy (HCM) is a rare but life‐threatening metabolic emergency in children that occurs in less than 1% of pediatric cancer cases, with a reported incidence ranging from 0.4% to 1.0% across different studies. While it is observed in 10%–20% of adult malignancies, pediatric HCM remains relatively uncommon.
Hüseyin Anıl Korkmaz
wiley   +1 more source

Novel technologies boost phytochemical retention in plant-based foods: a current state of knowledge

open access: yesCogent Food & Agriculture
Plant-derived phytochemicals are vital bioactive compounds whose integrity is compromised by conventional thermal food processing. This review synthesizes advances in novel non-thermal technologies including high-pressure processing, pulsed electric ...
Joachim Dotto Matondo, Bernard Chove
doaj   +1 more source

Atividade respiratória, produção de etileno e vida útil de repolho (Brassica oleracea, var. capitata) minimamente processado em atmosfera controlada Respiration rate, ethylene production and shelf life of minimally processed cabbage (Brassica oleracea, var. capitata) under controlled atmosphere

open access: yesEngenharia Agrícola, 2008
Com o objetivo de avaliar a atividade respiratória e a produção de etileno do repolho inteiro e minimamente processado e a vida útil do repolho mimimamente processado em atmosfera controlada, realizaram-se dois experimentos em etapas seqüenciais.
Maria M. Rinaldi   +2 more
doaj   +1 more source

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