Results 121 to 130 of about 270,769 (306)

The effect of cold chain disruption on the microbiological profile of chilled chicken meat

open access: yesPoultry Science
This study evaluates the influence of inadequate transport conditions on the microbiological quality of chilled chicken meat packaged in plain and modified atmosphere packaging (MAP).
Lenka Necidová   +5 more
doaj   +1 more source

Pyramidal Structures on Yttria‐Stabilized Zirconia after High Temperature Exposure at 1500°C: New Features on an Old Material

open access: yesAdvanced Engineering Materials, EarlyView.
New features on yttria‐stabilized zirconia after exposure at 1500°C: Newly discovered pyramidal structures on an old material. After exposure at 1550°C on the cross section of YSZ new features, namely pyramidal structures are discovered. These structures grow with time, increase in numbers, appear as singularities, are often arranged in strings, and ...
Doris Sebold   +2 more
wiley   +1 more source

Performance Analysis of Abradable Coating Systems for Aircraft Gas Turbines

open access: yesAdvanced Engineering Materials, EarlyView.
Three CoNiCrAlY/YSZ/MgAl2O4 abradable liner configurations on a nickel‐superalloy are evaluated by thermal‐gradient cycling and incursion tests. Laser ablation of the bondcoat and/or Y2O3‐stabilized ZrO2 (YSZ) intermediate layer increases mechanical interlocking and bonding for thick topcoats.
Hanna Heyl   +4 more
wiley   +1 more source

Incorporation of Selenium into Sol–Gel‐Derived Bioactive Glass: Influence on Glass Structure, Bioactivity, and its Selective Cytotoxicity

open access: yesAdvanced Engineering Materials, EarlyView.
Selenium was incorporated into a sol–gel‐derived bioactive glass to enable sustained therapeutic ion release. The selenium‐containing glass preserved bioactivity while selectively inducing cytotoxicity in osteosarcoma cells and maintaining osteoblastic viability.
Breno Rocha Barrioni   +7 more
wiley   +1 more source

Modified atmosphere packaging of poultry meat

open access: yes, 2015
Celem pracy było dokonanie przeglądu współczesnego stanu wiedzy o oddziaływaniu modyfikowanej atmosfery na właściwości mięsa drobiowego przechowywanego w warunkach chłodniczych.
Orkusz, A.
core  

Modified atmosphere packaging of freshwater fish [PDF]

open access: yes, 1986
A preservation method that could extend the shelflife of fresh, freshwater fish would be of nutritional and economic importance to a nation like Kenya, where 90% of all the fish landed comes from the freshwater environment, and where fresh fish is highly
Eunice W. Kimani (7127129)
core   +1 more source

Phase Field Failure Modeling: Brittle‐Ductile Dual‐Phase Microstructures under Compressive Loading

open access: yesAdvanced Engineering Materials, EarlyView.
The approach by Amor and the approach by Miehe and Zhang for asymmetric damage behavior in the phase field method for fracture are compared regarding their fitness for microcrack‐based failure modeling. The comparison is performed for the case of a dual‐phase microstructure with a brittle and a ductile constituent.
Jakob Huber, Jan Torgersen, Ewald Werner
wiley   +1 more source

Anisakis survival in refrigerated fish products under CO2 modified-atmosphere

open access: yes, 2010
3 páginas, 2 figuras, 2 tablasWith the aim to assess the survival of Anisakis infection in fish stored under CO2 modified-atmosphere, third-stage larvae (L3) of Anisakis simplex were inoculated in samples of skinless fish musculature and then packaged ...
Pascual, Santiago   +3 more
core   +1 more source

Affecting the Properties of Copper–Graphene Electroconductive Composite by Severe Plastic Deformation

open access: yesAdvanced Engineering Materials, EarlyView.
Copper‐based composites enhanced with carbon feature convenient mechanical properties and favorable electric conductivity. Processing via deformation and thermomechanical treatments can introduce advantageous microstructures further enhancing their performance. Herein, copper–graphene powder‐based composites are directly consolidated via rotary swaging
Radim Kocich   +3 more
wiley   +1 more source

Influence of Controlled Atmosphere and Dynamic Controlled Atmosphere on physiology, scald prevention and CA related disorders of ‘Abbè Fetel’ pears during long-term storage

open access: yes, 2015
Abbé Fétel pears harvested at two maturity stages, were stored in regular controlled atmosphere (CA) (3 kPa O2 and 2 kPa CO2), ultra low-O2 (0.7 kPa O2 and 0.8 kPa CO2), dynamic controlled atmosphere (DCA) (0.4-0.7 kPa O2 and 0.8 kPa CO2) and ...
D. Mazzoni, A. Folchi, P. Bertolini
core  

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