Results 21 to 30 of about 956,691 (304)
Modified atmosphere packaging and dark/light refrigerated storage in green leafy vegetables have impact on nutritional value [PDF]
The consumption of zeaxanthin (Z) through a vegetable-rich diet is recommended to reduce the progression of age-related macular degeneration. Due to Z’s intrinsic dynamic character that results from its participation in the photoprotective xanthophyll ...
Becerril Soto, José María +3 more
core +3 more sources
Stinging nettle (Urtica dioica L.) is a highly nutritious plant, as it contains a variety of phytochemicals that contribute to the health-promoting properties of the human organism.
Mia Dujmović +6 more
doaj +1 more source
TinyML-Sensor for Shelf Life Estimation of Fresh Date Fruits
Fresh dates have a limited shelf life and are susceptible to spoilage, which can lead to economic losses for producers and suppliers. The problem of accurate shelf life estimation for fresh dates is essential for various stakeholders involved in the ...
Ramasamy Srinivasagan +2 more
doaj +1 more source
The deterioration of food quality due to lipid oxidation is a serious problem in the food sector. Oxidation reactions adversely affect the physicochemical properties of food, worsening its quality.
Agnieszka Orkusz +2 more
doaj +1 more source
Impact of modified atmosphere and humidity packaging on the quality, off-odour development and volatiles of ‘Elsanta’ strawberries [PDF]
Development of off-odours, as well as visual quality of packaged fresh produce plays a crucial role in consumer’s choice. In this context, this work investigated the odour profile, condensation, gas composition, and postharvest quality attributes of ...
Bovi, Graziele G. +4 more
core +1 more source
Not rinsing sodium bicarbonate (SBC) treated fruit with freshwater can reduce post-harvest decay, but it can also be phytotoxic to peel tissues. Film packaging delays the ageing of peel, due to the high in-package humidity, but this also stimulates the ...
Salvatore D’Aquino +3 more
doaj +1 more source
This research investigated the effect of different atmosphere storage conditions on 1-aminocyclopropane-1-carboxylic acid (ACC) synthase and ACC oxidase enzyme activity; and senescence of cut Dendrobium orchid flowers.
Warinthon Poonsri
doaj +1 more source
Crosstalk between the ribosome quality control‐associated E3 ubiquitin ligases LTN1 and RNF10
Loss of the E3 ligase LTN1, the ubiquitin‐like modifier UFM1, or the deubiquitinating enzyme UFSP2 disrupts endoplasmic reticulum–ribosome quality control (ER‐RQC), a pathway that removes stalled ribosomes and faulty proteins. This disruption may trigger a compensatory response to ER‐RQC defects, including increased expression of the E3 ligase RNF10 ...
Yuxi Huang +8 more
wiley +1 more source
Modified Atmosphere Packaging of Pomegranate
ABSTRACT: Spanish ‘Mollar de Elche’ sweet pomegranates (Punica granatum L.) were stored at 2 or 5 °C for 12 wk in unperforated polypropylene (UPP) film of 25 μm thickness in modified atmosphere packaging (MAP). Perforated polypropylene (PPP) film of 20 μm thickness and conventional cold storage were applied as ...
Artés-Hernández, Francisco +2 more
openaire +2 more sources
Function‐driven design of a surrogate interleukin‐2 receptor ligand
Interleukin (IL)‐2 signaling can be achieved and precisely fine‐tuned through the affinity, distance, and orientation of the heterodimeric receptors with their ligands. We designed a biased IL‐2 surrogate ligand that selectively promotes effector T and natural killer cell activation and differentiation. Interleukin (IL) receptors play a pivotal role in
Ziwei Tang +9 more
wiley +1 more source

