Results 51 to 60 of about 18,460 (165)

Quantitative estimation of sampling uncertainties for mycotoxins in cereal shipments [PDF]

, 2012
Many countries receive shipments of bulk cereals from primary producers. There is a volume of work that is ongoing that seeks to arrive at appropriate standards for the quality of the shipments and the means to assess the shipments as they are out-loaded.
Czaban J, F.S. Bourgeois, G.J. Lyman, Gy PM, International Organization for Standardization (ISO), Vargas E   +5 more
core   +3 more sources

Mycotoxin exposure and human cancer risk : a systematic review of epidemiological studies

, 2020
In recent years, there has been an increasing interest in investigating the carcinogenicity of mycotoxins in humans. This systematic review aims to provide an overview of data linking exposure to different mycotoxins with human cancer risk. Publications (
Castegnaro M., De Ruyck K., Eaton D. L., European Food Safety Authority (EFSA), Forner A., Halabi K., Huang C., Huang X., IARC, IARC, Knutsen H. K., Knutsen H. K., Peraica M., Ramljak D., Steinkellner H., Stephany R. W., The Commission of the European Communities   +16 more
core   +2 more sources

High physical properties of cashew nut shell biochars in the adsorbtion of mycotoxins [PDF]

, 2019
Biochars were produced from cashew nut shell by pyrolysis on tubular oven at 400, 600 and 800°C.They were thenanalyzed and characterized (CHN, volatiles and pH);andwere tested at different pH (4.15, 6.54 and 9.05) under different adsorption conditions ...
Ahmadou, Abderahim, Durand, Noel, Montet, Didier, Napoli, Alfredo   +3 more
core   +1 more source

Assessment of the Effect of Satureja montana and Origanum virens Essential Oils on Aspergillus flavus Growth and Aflatoxin Production at Different Water Activities [PDF]

, 2020
© 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).Aflatoxin ...
Garcia-Cela, Esther, Garcia-Diaz, Marta, Gil-Serna, Jessica, Magan, Naresh, Medina, Angel, Patino, Belen   +5 more
core   +4 more sources

Impact of environmental factors on growth and satratoxin G production by strains of Stachybotrys chartarum [PDF]

, 2012
The black mould Stachybotrys chartarum and its mycotoxins have been linked to damp building-associated illnesses. The objective of this study was to determine the effects of water availability (water activity, aw) and temperature on growth and ...
Aldred, David, Frazer, Schale, Kim, Jae-Kyung, Magan, Naresh, Medina-Vayá, Ángel, Pestka, James J.   +5 more
core   +1 more source

Environmental factors modify carbon nutritional patterns and niche overlap between Aspergillus flavus and Fusarium verticillioides strains from maize. [PDF]

, 2009
This study examined the utilization patterns of key carbon sources (CS, 24: including key sugars, amino acids and fatty acids) in maize by strains of Aspergillus flavus and Fusarium verticillioides under different water activity (aw, 0.87–0.98 aw) and ...
Giorni, Paola, Magan, Naresh, Battilani, Paola   +2 more
core   +2 more sources

Occurrence and co-occurrence of mycotoxins in cereal-based feed and food [PDF]

, 2020
Dietary (co)-exposure to mycotoxins is associated with human and animal health concerns as well as economic losses. This study aims to give a data-based insight from the scientific literature on the (co-)occurrence of mycotoxins (i.e., parent and ...
Battilani, Paola, Cortiñas Abrahantes, José, Crisci, Alfonso, Dorne, Jean-Lou, Palumbo, Roberta, Toscano, Piero, Venâncio, Armando   +6 more
core   +1 more source

Occurrence and integrated control of major rice diseases in China

New Plant Protection, EarlyView.
Rice is constantly under threat from a variety of pathogens. This review highlights the major diseases affecting rice in China, including three fungal diseases, two bacterial diseases, two viral diseases, and one nematode. The review also proposes future directions for an integrated approach to control these significant rice diseases.
Ruyi Wang, Zhiyuan Ji, Yanjun Kou, Xiuling Yang, Wenkun Huang, Zongtao Sun, Shimin Zuo, Zhiqiang Li, Yehui Xiong, Yiwen Deng, Xueping Zhou, Guo‐Liang Wang, Jie Liu, Yuese Ning   +13 more
wiley   +1 more source

Two rapid assays for screening of patulin biodegradation [PDF]

, 2013
Artículo sobre distintos ensayos para comprobar la biodegradación de la patulinaThe mycotoxin patulin is produced by the blue mould pathogen Penicillium expansum in rotting apples during postharvest storage.
A Ciegler, A Ciegler, A Halász, A Ricelli, AB Gonçalves, EE Stinson, ER McKinley, G Hageskal, G Hageskal, G Lima, IE Yates, J Acar, J Harwig, J He, J Reiss, K Gromadzka, M Vansteelandt, MM Moake, MO Moss, MS Anderson, N Pérez-Guerra, NB Sammon, P Karlovsky, PM Scott, QK Wu, R Castoria, R Castoria, R Castoria, R Castoria, R Castoria, R Fliege, R Steiman, S MacDonald, SAI Wright, T Robinson, VG Lilly, VJ Pereira, VM Siqueira, ZL Sumbu   +38 more
core   +3 more sources

Harnessing Molecular and Bioactivity Network Analysis to Prioritize Antibacterial Compound Isolation From Ant‐Associated Fungi

Phytochemical Analysis, EarlyView.
ABSTRACT Introduction Antimicrobial resistance is a global public health problem that requires the development of new bioactive compounds. In this context, metabolomic analyses can expedite the research of fungal metabolites as a valuable resource. Objectives To investigate the metabolic profiles and isolate antibacterial compounds from micromycetes ...
Ángel S. Aguilar‐Colorado, Jesús Morales‐Jiménez, José Rivera‐Chávez   +2 more
wiley   +1 more source