Results 271 to 280 of about 1,770,251 (304)

Complexation between whey protein and octenyl succinic anhydride (OSA)-modified starch: Formation and characteristics of soluble complexes

Food Research International, 2020
Quanquan Lin, Harjinder Singh, Aiqian Ye
exaly  

Process for modifying starches

2009
BERCKMANS MARC CHARLES FLORENT, DEBON STEPHANE JULES JEROME, VERBIEST ALEXANDER MARIE GHISLAIN, WALLECAN JOEL RENE PIERRE   +3 more
openaire   +3 more sources

Studies on the properties and characteristics of starch–LDPE blend films using cross-linked, glycerol modified, cross-linked and glycerol modified starch

European Polymer Journal, 2007
Sangeeta Garg, Asim Kumar Jana
exaly  

Distribution of octenylsuccinic groups in modified waxy maize starch: An analysis at granular level

Food Hydrocolloids, 2018
Yue Li, H Douglas Goff, Fang Zhong
exaly  

Modified Starches

2016
openaire   +1 more source

MODIFIED STARCH, USE THEREOF, AND METHOD FOR PRODUCING MODIFIED STARCH

2021
MURAMATSU DAISUKE, TAKEMOTO KOKI, MORIMOTO KAZUKI, TAKAGUCHI HITOSHI   +3 more
openaire   +1 more source

MODIFIED STARCH

2019
DR HEINZE FRIEDRICH, HIERNEIS JUSTUS
openaire   +3 more sources

Interactions between hydrophobically modified starch and egg yolk proteins in solution and emulsions

Food Hydrocolloids, 2011
Lars Nilsson
exaly  

MODIFIED STARCH

2015
AL-HAKKAK JAFAR, AL-HAKKAK FADIA, LARSEN NIGEL   +2 more
openaire   +1 more source

Plants which synthesize a modified starch, process for the production thereof and modified starch

1997
KOSSMANN JENS, LORBERTH RUTH
openaire   +10 more sources