THE INFLUENCE OF MOLASSES ON NITROGEN REMOVAL IN WASTEWATER TREATMENT WITH ACTIVATED SLUDGE [PDF]
Joanna Smyk, Katarzyna Ignatowicz
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Abstract In compliance with Article 43 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) received a mandate from the European Commission to carry out a targeted review of certain existing maximum residue levels (MRLs) for lambda‐cyhalothrin.
European Food Safety Authority (EFSA)
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Micromagnetic Field Enhanced the Denitrification of High Nitrate Wastewater Fed by Waste Molasses
Dongli Yang +7 more
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Citric acid fermentation by mutant strain of Aspergillus niger GCMC-7using molasses based medium
Ikram ul Haq +3 more
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Feeding Thai Native Sheep Molasses Either Alone or in Combination with Urea-Fermented Sugarcane Bagasse: The Effects on Nutrient Digestibility, Rumen Fermentation, and Hematological Parameters [PDF]
Thaintip Kraiprom +4 more
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Antioxidant and Cytotoxic Activities of Kudzu Roots and Soy Molasses against Pediatric Tumors and Phytochemical Analysis of Isoflavones Using HPLC-DAD-ESI-HRMS [PDF]
Saied A. Aboushanab +7 more
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Studies on the Anti-Nematodal Effects of Medicated Urea-Molasses-Mineral Blocks Against Gastrointestinal Nematodiasis in Indigenous Dairy Cows of Bangladesh [PDF]
Khezina Rafiq, M Mostofa, M. Saiful
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