Results 21 to 30 of about 7,502 (195)

Isolation of Monilinia fructigena from the Idared Apple Variety in Order to Test Some Bio-Fungicides

open access: yesProceedings, 2020
To test some bio-fungicides, isolation of Monilinia fructigena was carried out. Monilinia fructigena [...]
Camelia Ungureanu   +4 more
doaj   +1 more source

Morphological, cultural and ecological characterization of Monilinia spp., pathogens of stone fruit in Serbia [PDF]

open access: yesPesticidi i Fitomedicina, 2020
Different brown rot pathogens cause similar symptoms on fruit, which makes it difficult to differentiate them based only on developed symptoms. Therefore, several methods have been described for accurate identification of Monilinia species.
Hrustić Jovana   +2 more
doaj  

Proficiency of real-time PCR detection of latent Monilinia spp. infection in nectarine flowers and fruit

open access: yesPhytopathologia Mediterranea, 2017
Rapid and reliable detection of Monilinia latent infections is needed to prevent and control dispersion of Monilinia spp. in infected localities and non-infected countries.
Carlos GARCIA-BENITEZ   +8 more
doaj   +1 more source

Shifts in diversification rates and host jump frequencies shaped the diversity of host range among Sclerotiniaceae fungal plant pathogens [PDF]

open access: yes, 2018
The range of hosts that a parasite can infect in nature is a trait determined by its own evolutionary history and that of its potential hosts. However, knowledge on host range diversity and evolution at the family level is often lacking.
Ackermann   +92 more
core   +3 more sources

Variations in the Molecular and Physiological Characteristics and the Virulence of Monilinia fructicola, M. fructigena and M. laxa Isolates

open access: yesPhytopathologia Mediterranea, 2006
Twenty-three Monilinia isolates of various origin were identified and compared by morphological means and by biomolecular protocols based on random amplified polymorphic DNA (RAPD) analysis, and on PCR detection by species-specific primer pairs.
P.H. Pizzuolo   +7 more
doaj   +1 more source

CONTROL OF BROWEN ROT ON SOME STONE FRUITS DURING STORAGE USING SOME SALTS AND INDUCING RESISTANCE [PDF]

open access: yesArab Universities Journal of Agricultural Sciences, 2018
Brown rot disease of Canino apricots and FlordaPrince peaches is a major serious decay disease during cold storage in Egypt and worldwide, Infection of stone fruits may occur during blooming until harvest harvest which cause decay during cold storage ...
Thauria Abo-El Wafa, S. Youssef, M. Ali
doaj   +1 more source

Identyfikacja morfologiczna grzybów rodzaju Monilinia występujących na owocach jabłoni w sadach województwa lubelskiego

open access: yesAnnales Horticulturae, 2017
Wśród patogenów zagrażających jabłoniom duże znaczenie mają grzyby rodzaju Monilinia. Powodują one brunatną zgniliznę drzew ziarnkowych. Jest to choroba występująca w sadach jabłoniowych na terenie całego kraju. Celem badań był monitoring grzybów rodzaju
BEATA HETMAN, AGNIESZKA JAMIOŁKOWSKA
doaj   +1 more source

Use of elicitors and fungicides for the postharvest management of Monilinia fructicola in peach

open access: yesRevista Brasileira de Fruticultura, 2021
The aim of this research was to study the effect of two factors: elicitors and fungicide doses. The experiment was conducted in 2017 and 2018. The treatments were applied in four randomized complete blocks with six peach trees as the experimental unit ...
Isabel Nativitas-Lima   +5 more
doaj   +1 more source

Monilinia pathogens of cultivated and native Vaccinium species in Slovenia

open access: yesActa Agriculturae Slovenica, 2011
The fungal genus Monilinia comprises several aggressive and economically important plant pathogens. The aim of this study was to examine Monilinia species that belong to the Disjunctoriae group and are specifically pathogenic to Vaccinium hosts.
Alenka MUNDA
doaj   +1 more source

Identification and Biosynthesis of DHN-melanin Related Pigments in the Pathogenic Fungi Monilinia laxa, M. fructicola, and M. fructigena

open access: yesJournal of Fungi, 2023
Monilinia is the causal agent of brown rot in stone fruit. The three main species that cause this disease are Monilinia laxa, M. fructicola, and M. fructigena, and their infection capacity is influenced by environmental factors (i.e., light, temperature,
Lucía Verde-Yáñez   +5 more
doaj   +1 more source

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