Results 31 to 40 of about 2,099 (128)
Validation of a Warning System to Control Brown Rot in Peach and Nectarine
Agronomy, 2023 Monilinia spp. is the main pathogen that affects stone fruit, causing significant production losses, especially in seasons with favorable climatic conditions for disease development.
Carla Casals +5 more
doaj +1 more source
Characterization of M. laxa and M. fructigena isolates from Hungary with MP-PCR
Horticultural Science, 2012 Monilinia laxa (Monilia laxa), Monilinia fructicola (Monilia fructicola) and Monilinia fructigena (Monilia fructigena) are the causal agents of brown rot on pome and stone fruits in Hungary.
Sz. Sződi, H. Komjáti, Gy. Turóczi
doaj +1 more source
First report on Monilinia fructicola in the Slovak Republic
Plant Protection Science, 2010 The occurrence of Monilinia on stone and pome fruit trees in Slovakia was studied. Commonly distributed species Monilinia laxa, M. fructigena, and American species M. fructicola were determined by the methods used. M.
Nadežda Ondejková +2 more
doaj +1 more source
Identification of ‘Calanda’-Type Peach Genotypes Tolerant to Monilinia laxa (Aderh. & Ruhland) Honey
Agronomy, 2022 One of the diseases that has the greatest negative effect on peach production is brown rot, produced by the fungus, Monilinia spp. The way to diminish this disease is the selection of genotypes with a high tolerance to Monilinia spp.
Joaquín Montenegro +3 more
doaj +1 more source
International Journal of Horticultural Science, 2004 In the third part of this review, important features of disease management are summarised for brown rot fungi of fruit crops (Monilinia fructigena, Monilinia laxa, Monilinia fructicola and Monilia polystroma).
I. J. Holb
doaj +1 more source
Investigation of Monilinia spp. Population Occurring in Stone Fruits in Korea [PDF]
Research in Plant DiseaseStone fruits are economically important crops, comprising the largest cultivated area in Korea after apples and tangerines. Various pathogens infect these stone fruits, with brown rot causing significant economic damage worldwide.
Donggyu Lee, Hwa-Jung Lee, Youn-Sig Kwak
doaj +1 more source
Susceptibility of fruit of some plum and apricot cultivars to brown rot
International Journal of Horticultural Science, 2011 In this three-year study, incidence of brown rot (Monilinia spp.) on fruit of plum and apricot cultivars were evaluated in Kecskemét, Hungary. Results showed that most plum and apricot cultivars expressed symptoms caused by Monilinia spp, graded between ...
I. J. Holb +3 more
doaj +1 more source
Pest Management Science, EarlyView.The surfactin C secreted by JDB15 and the probable parasitism of JDL4 lead to the leakage of intracellular macromolecules and the degradation of hyphae, respectively. Combined application of the two strains effectively controls banana Fusarium wilt under controlled conditions.
Deng Chen +13 more
wiley +1 more source
The continuing significance of chiral agrochemicals
Pest Management Science, Volume 81, Issue 4, Page 1697-1716, April 2025.In the time frame 2018–2023, around 43% of the 35 chiral agrochemicals introduced to the market (herbicides, fungicides, insecticides, acaricides, and nematicides) contain one or more stereogenic centers in the molecule, and almost 69% of them have been marketed as racemic mixtures of enantiomers or stereoisomers.
Peter Jeschke
wiley +1 more source
Plant Protection Science, 2019 Resistance to Plum pox virus (PPV) in transgenic Prunus domestica L., clone C5 (cv. HoneySweet) was evaluated in a regulated field in the Czech Republic for fifteen years (2002-2016). PPV mild symptoms appeared in C5 trees only in several leaves situated
Jaroslav Polák +3 more
doaj +1 more source