Results 171 to 180 of about 7,607 (237)

Quality control strategy for postharvest fragrant pears: pathogenesis of brown rot caused by Monilinia fructicola and protective mechanism of carvacrol

Pest Management Science
Brown rot, triggered by Monilinia fructicola, causes substantial postharvest losses. However, the widespread application of chemical fungicides has triggered the development of resistance in pathogenic fungi and the accumulation of hazardous residues ...
Longju Li, Detan Shi, Dandan Song, Kuai Chen, Jin-Lian Zhang, Aamir Riaz, Zhi-Bing Wu   +6 more
semanticscholar   +1 more source

Agaro-oligosaccharides enhanced the Monilinia fructicola resistance of peach fruit by regulating antioxidative and phenylpropanoid metabolism

Postharvest Biology and Technology
Postharvest peach fruit is susceptible to Monilinia fructicola commomnly known as brown rot, which has caused significant economic losses in the peach industry.
Qian Li, Ying-Ying Wei, Yi Chen, Shu Jiang, Jian-Fen Ye, Feng Xu, Yongjiang Lou, Phebe Ding, Meriem Ouaziz, X. Shao   +9 more
semanticscholar   +2 more sources

Monilinia fructicola . [Distribution map].

Distribution Maps of Plant Diseases, 2006
Abstract A new distribution map is provided for Monilinia fructicola (Winter) Honey. Leotiomycetes: Heliotiales: Sclerotiniaceae. Hosts: manly Rosaceous stone fruits. Information is given on the geographical distribution in Europe (Austria, Croatia, France, Mainland France, Germany, Greece, Hungary, Italy,
null CABI, null EPPO
openaire   +1 more source

Use of silver nanoparticles to counter fungicide-resistance in Monilinia fructicola

Science of The Total Environment, 2020
The potential of Ag-NPs to suppress Monilia fructicola isolates and to broaden the effectiveness of fungicides to overcome resistance was tested in vitro and in vivo. Twenty-three M. fructicola isolates were subjected to fungitoxicity screening with a number of fungicides in vitro, which resulted in the detection of 18 isolates resistant to ...
Anastasios A. Malandrakis, Nektarios Kavroulakis, Constantinos V. Chrysikopoulos   +2 more
openaire   +2 more sources

Development of natamycin-loaded zein-casein composite nanoparticles by a pH-driven method and application to postharvest fungal control on peach against Monilinia fructicola.

Food Chemistry, 2022
This work fabricated natamycin-loaded zein-casein nanoparticles (N-Z/C NPs) by a pH-driven approach and applied to control postharvest peach brown rot caused by Monilinia fructicola.
Xue-Jiao Xu, Xinling Peng, Chen Huan, Jie Chen, Yue-Cheng Meng, Sheng Fang   +5 more
semanticscholar   +1 more source

Field occurrence of vinclozolin resistance in Monilinia fructicola

Plant Pathology, 1985
Strains of Monilinia fructicola resistant to vinclozolin were isolated from fruit affected by brown rot from an orchard where the fungicide had been used over four seasons. Resistant isolates were pathogenic to peach fruit, and resistance of one isolate was confirmed following dipping of ...
L. J. PENROSE, W. KOFFMANN, M. R. NICHOLLS   +2 more
openaire   +1 more source

Pseudomonas protegens volatile organic compounds inhibited brown rot of postharvest peach fruit by repressing the pathogenesis-related genes in Monilinia fructicola.

Food microbiology
Brown rot, caused by Monilinia fructicola, is considered one of the devasting diseases of pre-harvest and post-harvest peach fruits, restricting the yield and quality of peach fruits and causing great economic losses to the peach industry every year ...
Yong-Hong Huang, Xiaoying Shan, Cuifang Zhang, Yan-Xin Duan   +3 more
semanticscholar   +1 more source

Resistance to the DMI fungicide mefentrifluconazole in Monilinia fructicola: risk assessment and resistance basis analysis.

Pest Management Science, 2023
BACKGROUND Brown rot disease, caused by Monilinia fructicola, poses a significant challenge to peach production in China. The efficacy of mefentrifluconazole, a new triazole fungicide, in controlling brown rot in peaches has been remarkable. However, the
Guixiang Li, Ling Zhang, Hua Wang, Xiuhuan Li, Fei Cheng, Jian-Qiang Miao, Qin Peng, Xi-Li Liu   +7 more
semanticscholar   +1 more source

Monilinia fructicola, Monilinia laxa (Monilinia Rot, Brown Rot)

2014
The importance of brown rot caused by Monilinia spp. in stone fruits is evident worldwide, as are the difficulties for controlling the disease development (www.monilinia.org). Although the infections occur in the field, fruit losses are prevalent in the postharvest phase and the control means, proposed until now, are insufficient in different ways ...
MARTINI, CAMILLA, MARI, MARTA
openaire   +3 more sources

New point mutations in osmosensing two-component histidine kinase gene associated with iprodione resistance in Monilinia fructicola field isolates from China.

Pesticide Biochemistry and Physiology
Monilinia fructicola is one of main pathogens causing brown rot in peach. Fungicide applications are the most practical way to manage this disease still now, however, overuse of fungicide has led to pathogen resistance.
Qian Long, Yi-Yi Guo, Miaomiao Yi, Chang-Sheng Lu, Rui Zhong, Hao Zhang, Usama Amin, Dufang Ke, Zong-Wen Wang, Fengping Chen   +9 more
semanticscholar   +1 more source