System process documentation of processing of moringa leaves into moringa powder [PDF]
BIO Web of ConferencesMoringa oleifera, commonly known as malunggay, has a high nutritional and medicinal value. With these, the global market for moringa ingredients is increasing because of the change to a more essential or healthy lifestyle.
Medina Melissa R.
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Effect of Drying Temperature on the Proximate Content of Moringa Leaves (Moringa oleifera) Powder as Raw Material in Food Industry using Fluidized Bed Dryer [PDF]
BIO Web of ConferencesMoringa (Moringa oleifera) leaves can be used as a functional food as well as a source of nutrition for health. Moringa leaves are very rich in carbohydrates, protein, fiber, iron, magnesium, potassium, folate, phosphorus, selenium, zinc, copper, calcium,
Tenrimega Tjalo Andi +3 more
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Quantitative and Qualitative Analysis of Protein Content in Moringa Leaves (Moringa oleifera L.) [PDF]
, 2022 Protein is one of the macronutrients that have an important role in the formation of biomolecules. Protein can be found in various plants, one of which is Moringa leaves. Moringa leaves (Moringa oleifera L.) are proven to be effective in treating various
Rahim, Andi Rahmad +5 more
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Indian Journal of Animal Sciences, 2020 An experiment was conducted at ICAR-National Dairy Research Institute, Karnal (Haryana) to generate precise information on nutritional qualities of leaves, twigs and leaves with twigs parts of Moringa oleifera strains.
MOHD. ARIF +4 more
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Effect of extraction Andrographis paniculata and Moringa oleifera on microbiological jejunal of broiler chickens [PDF]
BIO Web of Conferences, 2023 This study aims to evaluate the effect of the combined extraction of Andrographis paniculata and Moringa oleifera leaves as phytobiotics on the digestive microbiology of broiler chickens.
Fithrah Hasanain Ilham +4 more
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Mathematical modeling of drying parameters of moringa oleifera leaves in a cabinet drye
, 2023 This study focused on drying moringa leaves using a cabinet dryer. The impact of the 40, 50, and 60 °C drying air temperatures on the moisture content of the leaves at a constant air velocity with variation in weight (40, 80, and 120 g) was considered ...
Yisa Boye +5 more
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Anti-cyanobacterial activity of Moringa oleifera seeds [PDF]
, 2009 Filtrates from crushed Moringa oleifera seeds were tested for their effects on growth and Photosystem II efficiency of the common bloom-forming cyanobacterium Microcystis aeruginosa. M.
Wendy Beekman +3 more
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The Potential Use of Secondary Metabolites in Moringa oleifera as an Antioxidant Source
Media Peternakan, 2015 This present study determined antioxidant activity, lipid peroxidation, total phenolic, total flavonoids and phytochemicals in moringa leaves and moringa stem.
A. Fitri +3 more
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Food Production, Processing and Nutrition, 2023 Moringa is a multipurpose tree and an important vegetable crop elsewhere. However, it is recently introduced to Botswana and grown in the backyards of households as a shade. Its uses are generally unknown to the community, and it is underutilized despite
Katso Twinkle Ntshambiwa +2 more
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The Effect of Moringa Leaf Cilok Supply on Hemoglobin Levels of Female Adolescents with Anemia
Global Medical & Health Communication, 2022 Blood that contains less iron can cause anemia. This nutritional case is the most common in almost all countries, including Indonesia. Female adolescents are more at risk of anemia due to stress, eating late, and losing large amounts of iron during ...
Dian Soekmawaty Riezqy Ariendha +2 more
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