Nutritional characteristics of selected insects in Uganda for use as alternative protein sources in food and feed [PDF]
, 2020 Open Access Journal; Published online: 18 Dec 2019Insects are potential ingredients for animal feed and human food. Their suitability may be influenced by species and nutritional value.
Bbosa, T. +4 more
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Nutraceuticals for Cardiovascular Risk Related-Obesity, the Role of Mufa Avocado: A Scoping Review
Proceedings of the International Conference on Nursing and Health Sciences, 2023 Obesity and its complications are a major nutritional problem worldwide, broadly impacting various organ systems. It causes a negative effect on the risk of obesity-induced cardiovascular disease (CVD). Guidelines recommend MUFA in dietary therapy for obesity and CVD. However, little literature has focused on the potential of avocado as a nutraceutical
Setyo Sri Rahardjo +2 more
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Dietary substitution of SFA with MUFA within high-fat diets attenuates hyperinsulinaemia and pancreatic islet dysfunction [PDF]
British Journal of Nutrition, 2020 AbstractPreliminary evidence has suggested that high-fat diets (HFD) enriched with SFA, but not MUFA, promote hyperinsulinaemia and pancreatic hypertrophy with insulin resistance. The objective of this study was to determine whether the substitution of dietary MUFA within a HFD could attenuate the progression of pancreatic islet dysfunction seen with ...
Jessica C, Ralston +9 more
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Amerta NutritionBackground: Metabolic syndrome is a significant risk factor for both type 2 diabetes mellitus and cardiovascular disease, with a high prevalence in Asia Pacific, particularly in Indonesia.
Amalia Rani Setyawati +2 more
doaj +1 more source
Dietary associations with chronic disease risk factors; legumes, MUFA and PUFA
The FASEB Journal, 2010 Heart disease and diabetes are increasingly evident in younger populations. Two heart disease biomarkers are low concentrations of HDL‐C (men <40 mg/dL, women <50 mg/dL) and high Triacylglycerol (TAG) concentrations (>150 mg/dL).
Shira Hirshberg +2 more
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Unsaturated fatty acid regulation of cytochrome P450 expression via a CAR-dependent pathway. [PDF]
, 2008 The liver is responsible for key metabolic functions, including control of normal homoeostasis in response to diet and xenobiotic metabolism/detoxification.
Finn, Robert +3 more
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Red blood cell MUFAs and risk of coronary artery disease in the Physicians’ Health Study [PDF]
The American Journal of Clinical Nutrition, 2013 Previous studies have reported beneficial effects of a Mediterranean diet rich in monounsaturated fatty acids (MUFAs) on coronary artery disease (CAD) risk. However, these findings remain inconsistent because some experimental studies have suggested atherogenic and lipotoxicity effects of long-chain and very-long-chain MUFAs on cardiomyocytes.We ...
Chisa, Matsumoto +4 more
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The Physiological Repercussions of Thermo-Oxidized Sesame Oil
BIO IntegrationCooking oil is an important source of essential nutrients for human health. Prolonged heating of vegetable oil can lead to the emergence of health conditions. This study examined the physicochemical characteristics of sesame seed oil after heating at 180°
Ravi Pratap +3 more
doaj +1 more source
Fatty acid composition of zooplankton and its transfer to common carp (Cyprinus carpio) larvae at the first week of larval rearing [PDF]
بومشناسی آبزیان, 2017 This study aimed to investigate the fatty acid composition of zooplankton and common carp larvae in hatcheries at the first seven days of larval rearing.
Elham Sahragard +2 more
doaj
Journal of Lipid Research, 2005 Cholesteryl ester transfer protein (CETP) is a key protein involved in the reverse cholesterol transport pathway. The regulation of CETP by dietary fats is not clearly understood.
Sukhinder Kaur Cheema +3 more
doaj +1 more source