Colloquium Exactarum, 2020 No Brasil a banana é extremamente importante, pois é a segunda fruta mais cultivada depois das cítricas. Em vista disso, este trabalho tem como objetivo efetuar a desidratação osmótica da banana nanica (Musa acuminata 'Dwarf Cavendish') associada à ...
Lara Beatriz Geromel +1 more
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Enhancing Postharvest Quality of Cavendish Bananas (Musa acuminata) with Lactobacillus sp.
Journal of Tropical Crop ScienceCavendish bananas are among the most widely cultivated and consumed varieties worldwide, valued for their sweetness, texture, and versatility. However, postharvest diseases, particularly crown rot caused by Fusarium and Colletotrichum spp., present significant challenges, resulting in substantial losses in both quality and yield. Traditional management
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Agronomic Performance of Banana (Musa AAA) Cultivars of the Cavendish and Gros Michel Subgroups
International Journal of Current Microbiology and Applied SciencesThe productive performance, postharvest characteristics, populations of nematodes and root content in low and intermediate cultivars of bananas (Musa AAA) of the Cavendish and Gros Michel subgroups were evaluated in sedimentary origin soil of the Caribbean of Costa Rica.
Alfonso Vargas Calvo +3 more
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Field behavior of ‘Cavendish enano’ (Musa AAA) plants obtained through somatic embryogenesis
Biotecnología Vegetal, 2010 Somatic embryogenesis (SE) has been developed in several species of plants with different objectives. Even though, the mass production of plants and the evaluation of field behaviour in big populations been achieved in few cases.
Pedro Orellana +9 more
doaj
Partial purification of chlorophyll degrading enzymes from cavendish banana (Musa Cavendishi).
Indian journal of biochemistry & biophysics, 2012 Cavendish banana (Musa Cavendishi, subgroup AAA) remains green upon ripening at tropical temperature (25-30 degrees C), due to incomplete degradation of chlorophyll (Chl). Earlier, evidence for the existence of two distinct degradative pathways--chlorophyllase and chlorophyll oxidase pathways in these bananas was provided.
Machhindra T, Janave, Arun, Sharma
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Manual transportation within the plot and physical damages to bananas
Scientia Agricola, 2004 The manual transportation of banana bunches within plots provokes physical damages to fruits compromising their quality. To assess the influence of the distance banana bunches travel on the shoulders of harvesters within the plot, on the incidence of ...
Mário Jorge Maia de Magalhães +2 more
doaj
Response of (Musa Cavendishii) CV. Dwarf Cavendish to Raets of Nitrogen [PDF]
Assiut Journal of Agricultural Sciences, 2017 openaire +1 more source
Ovary Metal Toxicity Remediation by Agro-Food Waste: Evidence for a Regulatory Mechanism of Oxidative Stress by Banana (<i>Musa cavendish</i>) Peel Extract. [PDF]
Antioxidants (Basel)Eddie-Amadi BF +10 more
europepmc +1 more source
Exploring the Efficacy of Musa Cavendish Stem Extract (Mucase) as a Novel Wound Dressing: A Comparative Study With Sofratulle®. [PDF]
CureusAmanah NK +5 more
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Ciencia e Investigación, 2020 The objective of this work was to determine the total polyphenol content and evaluate the antioxidant activity by the 2,2-diphenyl-1-picrilhydrazil (DPPH) method in a lyophilized aqueous extract of the Musa canvedish “Banana” peel. The treatment of 300 g of the sample was carried out by running through water at 90 ° C for 20 seconds, immediately 500 ml
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