Results 111 to 120 of about 104,604 (206)
UJI AKTIVITAS PENANGKAPAN RADIKAL BEBAS DPPH OLEH EKSTRAK ETANOL DAUN PISANG TANDUK (MUSA PARADISIACA VAR. FORMATYPICA) DAN DAUN PISANG CAVENDISH (MUSA PARADISIACA VAR. SAPIENTUM) [PDF]
Has done research about free radical scavenging activity of ethanolic extract Musa paradisiaca var formatypica and Musa paradisiaca var sapientum leaf.
Pratiwi, Husnun Khairunnisa +2 more
core
Small sequence variants between the Musa acuminata cultivars Dwarf Cavendish and DH Pahang
Pucker B, Busche M, Viehöver P, Weisshaar B, Stracke R. Small sequence variants between the Musa acuminata cultivars Dwarf Cavendish and DH Pahang. Bielefeld University; 2019.Please see https://doi.org/10.1101/691923 for a description of the data set and
Viehöver, Prisca +4 more
core +1 more source
Background Banana is a major global fruit crop, increasingly threatened by Fusarium wilt, caused by Fusarium oxysporum f. sp. cubense Tropical Race 4 (Foc TR4).
Mahmoud Mrad +5 more
doaj +1 more source
Stability of fruit ripening traits of banana (Musa species) across postharvest environments
Banana (Musa species) is the fourth most important export crop worldwide after cereals, oil crops and sugar. In spite of this socio-economic significance, the crop suffers massive postharvest losses caused by mechanical fruit damage, limited ...
Muluken Bantayehu, Melkamu Alemayehu
doaj +1 more source
Evaluation of Peel-Off Masks Containing Cavendish Banana (Musa acuminata L.) Peel Extract with Varying PVA Concentrations Cavendish banana peel (Musa acuminata L.) contains antioxidant compounds such as flavonoids and phenolics, which have potential as ...
Habiburrahim` +2 more
core +1 more source
Biotechnological tools against Fusarium oxysporum f. sp. cubense Tropical race 4 in Musa spp.
Panama disease caused b y Fusarium oxysporum f. sp. cubense (Foc) is one of the most damaging diseases attacking Musa worldwide. Race 1 caused an epidemic that destroyed the banana export industry based cultivar ‘Gros Michel’ (Musa AAA) in America as ...
Idalmis Bermúdez-Caraballoso
doaj
Desidratação osmótica de banana Nanica (Musa cavendish): influência das variáveis do processo. [PDF]
O estudo da desidratação osmótica de banana nanica ( Musa cavendish) foi verificada a influência das variáveis temperatura (30, 45 e 60 oC), concentração de sacarose (45, 55 e 65 oBrix), concentração de ácido láctico (0,05 e 0,1M) e geometria da amostra (
ALVES, D. G. +4 more
core
A bananeira (Musa sp.) é uma frutífera tropical, cultivada comercialmente em todo território brasileiro. Característica de regiões litorâneas, a banana vem ganhando espaço no Planalto Paulista, principalmente na região Centro Oeste do estado.
Adriana Novais Martins +3 more
doaj
Enhancing Postharvest Quality of Cavendish Bananas (Musa acuminata) with Lactobacillus sp.
Cavendish bananas are among the most widely cultivated and consumed varieties worldwide, valued for their sweetness, texture, and versatility. However, postharvest diseases, particularly crown rot caused by Fusarium and Colletotrichum spp., present significant challenges, resulting in substantial losses in both quality and yield. Traditional management
openaire +1 more source
This study investigated the impact of different growing media (soil, coconut coir dust, and a soil-coir dust mixture) and nanofertilizer application on root growth and nutrient uptake in Cavendish bananas (Musa acuminata AAA Cavendish). The research was conducted at the University of the Philippines in Los Baños, Philippines, using tissue-cultured ...
D.A, Ninfaa, E. A, Domingo
openaire +2 more sources

