Results 231 to 240 of about 36,582 (256)

A review on valorization of oyster mushroom and waste generated in the mushroom cultivation industry

Journal of Hazardous Materials, 2020
Wan Adibah Wan Mahari, Wanxi Peng, Rock Keey Liew   +2 more
exaly  

IoT-Based Mushroom Cultivation System with Solar Renewable Energy Integration: Assessing the Sustainable Impact of the Yield and Quality

Sustainability, 2023
Meennapa Rukhiran, AssocProfDrPaniti Netinant   +1 more
exaly  

Improvement of empty palm fruit bunches biodegradability and biogas production by integrating the straw mushroom cultivation as a pretreatment in the solid-state anaerobic digestion

Bioresource Technology, 2021
Chonticha Mamimin, Sompong O-thong
exaly  

Green application and toxic risk of used diaper and food waste as growth substitute for sustainable cultivation of oyster mushroom (Pleurotus ostreatus)

Journal of Cleaner Production, 2020
Nyuk-Ling, Shing Ching Khoo, Chia Min Ng
exaly  

Increasing the value of Phragmites australis straw in a sustainable integrated agriculture model (SIAM) comprising edible mushroom cultivation and spent mushroom substrate compost

Science of the Total Environment, 2023
exaly  

Cultivating mushrooms — The potential

Mycologist, 1995
openaire   +1 more source

Chemiluminescence of mushrooms cultivated in Vietnam

Doklady Biochemistry and Biophysics, 2013
Dao Thi, Van, N S, Manukovsky, I I, Gitelson   +2 more
openaire   +2 more sources

Contents of metals in cultivated mushrooms

Nahrung/Food, 2000
M, Krełowska-Kułas, W, Kudełka, S, Popek   +2 more
openaire   +2 more sources

Oyster mushroom cultivation with rice and wheat straw

Bioresource Technology, 2002
Ruihong Zhang, Xiujin Li
exaly  

Composition variability of spent mushroom substrates during continuous cultivation, composting process and their effects on mineral nitrogen transformation in soil

Geoderma, 2017
Zimo Lou, Yue Sun, Baolan Hu
exaly