Infection Dynamics of Zarea fungicola and Its Impact on White Button Mushroom Yield
The ascomycetous fungus, Zarea fungicola (syn. Lecanicillium fungicola), is the most common fungal pathogen of the white button mushroom, Agaricus bisporus.
Joanna Szumigaj-Tarnowska +2 more
doaj +1 more source
Effect of casing soil type and humidity on ginger blotch development in mushroom cultivation
Pseudomonas ‘gingeri’ is the cause of ginger blotch disease of the white button mushrooms (Agaricus bisporus). The occurrence of the disease in the cultivation results in the appearance of ginger discolouration on the mushroom caps.
Joanna Szumigaj-Tarnowska +1 more
doaj +1 more source
Technology for using wood saw waste in the development of oyster mushrooms in Karangsari Village, Sapuran, Wonosobo, Central Java [PDF]
Karangsari Village is one of the sawmill center villages, with 18 sawmills. From these factories, there is approximately 22 tons of sawdust waste every day. To this day, this waste has not been utilized and is simply thrown away, left to rot into organic
Widodo Aris Slamet +3 more
doaj +1 more source
Evaluation of Waterhyacinth and Paddy Straw Waste for Culture of Oyster Mushrooms [PDF]
Waterhyacinth ( Eichhornia crassipes (Mart.) Solms.) was evaluated at ratios of 25, 50 and 75% with paddy straw ( Oryza sativa L.) for oyster mushroom ( Pleurotus sajor-caju) cultivation.
Ganesan, M. +3 more
core +1 more source
Shaping of Biohybrid Functional Living Materials
This work demonstrates a strategy for shaping living mycelium into functional materials by directing its natural growth. Nanoparticles armor hyphae, micron‐scale particles entangle within the network, and printed hydrogel architectures steer expansion, creating defined geometries.
Sarah Schyck +3 more
wiley +1 more source
Effects of wine-cap Stropharia cultivation on soil nutrients and bacterial communities in forestlands of northern China [PDF]
Background Cultivating the wine-cap mushroom (Stropharia rugosoannulata) on forestland has become popular in China. However, the effects of wine-cap Stropharia cultivation on soil nutrients and bacterial communities are poorly understood.
Sai Gong +4 more
doaj +2 more sources
Sunflower seed hull: Its value as a broad mushroom substrate [PDF]
Sunflower (Heliantus annus) seed hull (SSH), an abundant and cheap lignocellulosicresidue from edible oil-seed industries, was evaluated as an alternative substrate formushroom cultivation.
Curvetto, Nestor Raul +2 more
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An overview of design principles and scalable fabrication strategies for multifunctional bio‐based packaging. Radiative cooling films, modified‐atmosphere films/membranes, active antimicrobial/antioxidant platforms, intelligent optical/electrochemical labels, and superhydrophobic surfaces are co‐engineered from material chemistry to mesoscale structure
Lei Zhang +6 more
wiley +1 more source
The pathogenic fungi in mushroom cultivation of Agaricus bisporus (Lange.) Imbach.
The research was conducted in a mushroom growing facility located near Rzeszów, consisting of three production cycles. The number and composition of microorganisms which accompany the mushroom cultivation depended on the healthiness of: the compost ...
Agata Tekiela
doaj +1 more source
Pengetahuan dan Kinerja Siswa SMA Negeri 1 Jorong, Kabupaten Tanah Laut dalam Budidaya Jamur Tiram (Pleorotus Ostreatus) [PDF]
Modul on Oyster Mushroom cultivation was used in training for 17 students ofGrade X and XI, SMA Negeri 1 Jorong, Tanah Laut District, South Kalimantan Province. The purpose of the research was to measure their knowledge as well as performance and appoint
Amintarti, S. (Sri) +2 more
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