Results 71 to 80 of about 28,956 (266)

Application of Chinese Jun-Cao technique for the production of Brazilian Ganoderma lucidum strains

Brazilian Archives of Biology and Technology, 2014
Ganoderma lucidum is a medicinal mushroom traditionally used in China against a wide range of diseases such as cancer and also for its prevention. In this work, commercial Chinese strains G.
Leonardo do Nascimento Rolim, Ceci Sales-Campos, Maria Auxiliadora de Queiroz Cavalcanti, Arailde Fontes Urben   +3 more
doaj   +1 more source

Poisonous Mushrooms

Mycologia, 1910
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +2 more sources

Beyond Environmental Concern: Multiple Consumer Value Logics Driving Willingness to Pay for Food Forest Produce

Business Strategy and the Environment, EarlyView.
ABSTRACT For regenerative agricultural systems such as food forests to move from experimental niches to scalable market solutions, they must attract consumer acceptance and sufficient willingness to pay a price premium. This study examines the demand‐side drivers of consumers' willingness to pay for food forest produce, focusing on nature connectedness,
Ada Folques, Mario R. Paredes, Vanessa Apaolaza, Patrick Hartmann   +3 more
wiley   +1 more source

Synergies and Trade‐Offs in Circular Economy and Community Development Nexus: Pathways to Local Sustainability

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Recent scholarship shows growing interest in the circular economy (CE) approach, which promotes resource‐efficient, community‐friendly activities. However, scientific evidence is still needed on the synergies and trade‐offs between CE and community development (CD).
Michael Odei Erdiaw‐Kwasie, Matthew Abunyewah, Kerstin Zander, Patrick Arhin, Amila Kasun Sampath Udage Kankanamge, Walter Leal Filho, Khorshed Alam   +6 more
wiley   +1 more source

A concise review: edible mushroom and their medicinal significance

Exploration of Foods and Foodomics
In many areas of human life, including food, health, culture, and religion, mushrooms have had a significant impact. Most people eat mushrooms for their flavor and texture.
Jaya P. Ambhore, Vaibhav S. Adhao, Sanobar S. Rafique, Anup A. Telgote, Rutuja S. Dhoran, Bhavana A. Shende   +5 more
doaj   +1 more source

Leucocoprinus Pat. (Agaricaceae, Basidiomycota) no Parque Estadual de Itapuã, Viamão, RS,Brasil Leucocoprinus Pat. (Agaricaceae, Basidiomycota) species in Itapuã State Park, Viamão, Rio Grande do Sul State, Brazil

Acta Botânica Brasílica, 2009
O presente trabalho descreve as espécies do gênero Leucocoprinus que ocorrem no Parque Estadual de Itapuã, município de Viamão, estado do Rio Grande do Sul, Brasil. Seis táxons foram encontrados: L. birnbaumii (Corda) Singer, L. brebissonii (Godey) Locq.,
Marcelo Somenzi Rother, Rosa Mara Borges da Silveira   +1 more
doaj   +1 more source

Psilocybin as a Transdiagnostic Treatment for Eating Disorders and Comorbid Psychopathology: Implications for Clinical Nosology and Research Directions

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective Eating disorders (EDs) are characterized by high rates of psychiatric comorbidity and suboptimal treatment outcomes. There remain critical gaps in research, including the exploration of effective transdiagnostic interventions. This forum article examines the potential of psilocybin treatment (PT) as a transdiagnostic intervention for
Elena Koning, Jérémie Richard, Aaron Keshen   +2 more
wiley   +1 more source

Shelf‐life extension of fresh mushrooms: From conventional practices to novel technologies—A comprehensive review

Future Postharvest and Food
Mushroom is an edible fungus grown worldwide because of its nutritional and commercial value. The demand for mushrooms is rising annually because of increased awareness of the dietary benefits of mushrooms.
Vaibhav Sharma, Poornima Singh, Anurag Singh   +2 more
doaj   +1 more source

Mushroom Polysaccharides: Chemistry and Antiobesity, Antidiabetes, Anticancer, and Antibiotic Properties in Cells, Rodents, and Humans

Foods, 2016
More than 2000 species of edible and/or medicinal mushrooms have been identified to date, many of which are widely consumed, stimulating much research on their health-promoting properties. These properties are associated with bioactive compounds produced
Mendel Friedman
doaj   +1 more source

Recent Advances in Pickering Emulsion Templated Phase Change Material Microcapsules: Design, Fabrication, and Multifunctional Applications

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
Fabrication process of phase change microcapsules using a Pickering emulsion template method and their subsequent applications. The increasing demand for efficient thermal energy storage systems has driven the development of phase change material microcapsules (PCMMs), which provide high energy‐storage density, reversible phase change, and reduced ...
Ziyan Li, Jinsheng Sun, Kaihe Lv, Chaozheng Liu, Meichun Li   +4 more
wiley   +1 more source