Results 151 to 160 of about 8,005 (185)

Superhydrophobic n-octadecylsiloxane (PODS)-functionalized PDA-PEI film as efficient water-resistant sensor for ppb-level hexanal detection

Chemical Engineering Journal, 2020
Luyu Wang, Junkuo Gao, Yunling Wu
exaly  

Application of metal-organic frameworks in the purification of indoor hexanal: Experiments and DFT calculations

Building and Environment, 2020
Xu Han, Dingchao Zhang
exaly  

Low-temperature catalytic degradation of the odorous pollutant hexanal by γ-MnOOH: The effect of Mn vacancies

Chinese Journal of Catalysis, 2019
Pengyi Zhang, Ranran Cao
exaly  

Ripening responses, fruit quality and phospholipase D gene expression in bell peppers exposed to hexanal vapor

Postharvest Biology and Technology, 2020
Gopinadhan Paliyath, Loong-Tak Lim, Priya Padmanabhan   +2 more
exaly  

Hexanal as a QS inhibitor of extracellular enzyme activity of Erwinia carotovora and Pseudomonas fluorescens and its application in vegetables

Food Chemistry, 2018
Weirong Yao, Jie Kong, Yunfei Xie
exaly  

Detection of hexanal in humid circumstances using hydrophobic molecularly imprinted polymers composite

Sensors and Actuators B: Chemical, 2019
Jun Wang, Shuang Gu, Zhenhe Wang
exaly  

n-Hexane

2019
openaire   +1 more source

Developing hexanal as an odor reference standard for sensory analysis of drinking water

Water Research, 2008
Andrea M Dietrich
exaly  

Moisture-activated release of hexanal from imidazolidine precursor encapsulated in ethylcellulose/poly(ethylene oxide) nonwoven for shelf-life extension of papaya

Food Packaging and Shelf Life, 2020
Amr Zaitoon, Loong-Tak Lim, Vitus Apalangya   +2 more
exaly  

Inhibition of phospholipase D enzyme activity through hexanal leads to delayed mango (Mangifera indica L.) fruit ripening through changes in oxidants and antioxidant enzymes activity

Scientia Horticulturae, 2017
Djanaguiraman Maduraimuthu, S Jayasankar, P Jeyakumar   +2 more
exaly