Traditional Fermented Foods from Ecuador: A Review with a Focus on Microbial Diversity. [PDF]
Foods, 2022 Guerra LS +3 more
europepmc +1 more source
Interkulturelle Begegnungen zwischen Quichua-Indigenen und Reisenden im Rahmen des Ökotourismus : behandelt am Beispiel des Projektes Ricanie [PDF]
, 2007 Reisen - damit verbinden wir fast alle etwas Positives und doch jeder etwas Anderes. Für den Einen bedeutet Reisen Erholung pur, für den Anderen Strand und Party, für manche vor allem Bildung in unterhaltsamer Verpackung und für immer mehr Abenteuer in ...
Jarolim, Eva
core
Phytochemical Characterization of a Tree Tomato (Solanum betaceum Cav.) Breeding Population Grown in the Inter-Andean Valley of Ecuador. [PDF]
Plants (Basel), 2022 Viera W +11 more
europepmc +1 more source
Patrimonio cultural y lingüístico : el montubio y el amorfino.
, 2014 International audienceLa cultura es uno de los elementos propios a la construcción identitaria. En el caso del Ecuador, las identidades culturales no-hispanas han sido relegadas a un segundo plano durante siglos, debido a la tendencia homogeneizante de ...
Macias Barres, David Abraham
core +1 more source
First insights in terrestrial mammals monitoring in the Candelaria and Machay Reserves in the Ecuadorian Tropical Andes. [PDF]
Biodivers Data J, 2023 Reyes-Puig JP +13 more
europepmc +1 more source
The Effects of Corruption Control and Political Stability on the Environmental Kuznets Curve of Deforestation-Induced Carbon Dioxide Emissions [PDF]
This article formulates a structural empirical model that measures the short run and long run effect of economic growth, political stability and corruption control on carbon dioxide (CO2) emissions from deforestation.
Gregmar Galinato, Suzette Galinato
core
Revista Facultad Nacional de Agronomía Medellín, 2007 Se categorizó la variabilidad morfológica de la colección colombiana de lulo Solanum quitoense Lam, especies relacionadas de la sección Lasiocarpa y entidades biológicas Solanaceae de otras secciones, como grupo externo.
Mario Lobo Arias +3 more
doaj
Application of Design of Experiments to the Analysis of Fruit Juice Deacidification Using Electrodialysis with Monopolar Membranes. [PDF]
Foods, 2022 Fidaleo M, Ventriglia G.
europepmc +1 more source
Micropropagation of Solanum quitoense var. quitoense by apical bud, petiole and hypocotyl culture. [PDF]
Plant Biotechnol (Tokyo), 2019 Gutiérrez B +6 more
europepmc +1 more source
Decoding the Gene Variants of Two Native Probiotic Lactiplantibacillus plantarum Strains through Whole-Genome Resequencing: Insights into Bacterial Adaptability to Stressors and Antimicrobial Strength. [PDF]
Genes (Basel), 2022 Tenea GN.
europepmc +1 more source