Results 201 to 210 of about 19,623 (229)

Effects of pulsed electric field-assisted treatment on the extraction, antioxidant activity and structure of naringin

Separation and Purification Technology, 2021
Debao Niu, Er-Fang Ren, Xin-An Zeng
exaly  

Synergetic effects of whey protein isolate and naringin on physical and oxidative stability of oil-in-water emulsions

Food Hydrocolloids, 2020
Jiang-Ning Hu
exaly  

Beneficial effects of citrus flavanones naringin and naringenin and their food sources on lipid metabolism: An update on bioavailability, pharmacokinetics, and mechanisms

Journal of Nutritional Biochemistry, 2022
Ling Zhao
exaly  

Naringenin and naringin in cardiovascular disease prevention: A preclinical review

European Journal of Pharmacology, 2020
Seyed Zachariah Moradi, Peter J Little, Suowen Xu   +2 more
exaly  

Encapsulation of Hydrophobic and Low-Soluble Polyphenols into Nanoliposomes by pH-Driven Method: Naringenin and Naringin as Model Compounds

Foods, 2021
Ruyi Li, Yupo Cao, Jihua Li
exaly  

Naringin Alleviates Atherosclerosis in ApoE–/– Mice by Regulating Cholesterol Metabolism Involved in Gut Microbiota Remodeling

Journal of Agricultural and Food Chemistry, 2020
Chengying Zhao, Guifang Tian, Zihan Ma   +2 more
exaly  

[Naringine in ophthalmology].

Bulletin des societes d'ophtalmologie de France, 1970
C, Thomas, P, Mendelsohn
openaire   +1 more source

Effect of β-Cyclodextrin Complexation on Solubility and Enzymatic Conversion of Naringin

International Journal of Molecular Sciences, 2012
Zhen-Hai Zhang, E Sun, Xiaobin Jia
exaly  

Solubility of Naringin in Water

Industrial & Engineering Chemistry Analytical Edition, 1936
openaire   +1 more source

Effect of atmospheric pressure dielectric barrier discharge plasma on the biological activity of naringin

Food Chemistry, 2014
Hyun-Joo Kim, Hae In Yong, Sanghoo Park   +2 more
exaly