Results 141 to 150 of about 5,692,866 (354)
Development of active LDPE packaging with antioxidants from agro-industrial wine waste [PDF]
PolímerosThis study developed active low-density polyethylene (LDPE) packaging incorporating natural antioxidants from wine industry residues and compared them with synthetic antioxidant (BHT).
Vanessa Machado Babinski Ramos +2 more
doaj +2 more sources
Biopreservation of Fresh Strawberries by Carboxymethyl Cellulose Edible Coatings Enriched with a Bacteriocin of Bacillus methylotrophicus BM47 [PDF]
, 2019 Bacteriocins are a large group of antimicrobial compoundsthat aresynthesized byrepresentatives ofthegenus Bacillusand lactic acid bacteria (LAB).
Ivanov, Ivan +4 more
core +3 more sources
Local Fruit Wastes as a Potential Source of Natural Antioxidant: An Overview
, 2017 Food industry in Malaysia which used fruits as one of the raw material such as the production of fruit juices, concentrates, jams and dried fruits, the main wastes of the production are the peel and the seed of the fruit.
U. K. Ibrahim +3 more
semanticscholar +1 more source
Natural antioxidant extracts as food preservatives.
Acta scientiarum polonorum. Technologia alimentaria, 2017 The food industry is becoming more specialized and processing methods are continuously being developed to meet consumer needs. Consumers demand products that are safe and preferably free of synthetic additives.
N. Santos-Sánchez +4 more
semanticscholar +1 more source
Advanced Healthcare Materials, EarlyView.We developed a novel copper‐doped aluminum nano‐adjuvant (CuNA) to overcome cytarabine resistance in acute myeloid leukemia (AML). CuNA effectively sensitizes drug‐resistant AML cells to cytarabine by inducing mitochondrial dysfunction and inhibiting HMGCR/GPX4 to amplify ferroptosis.
Chao He +10 more
wiley +1 more source
Antioxidant and antihypertensive activities of rice bran peptides [PDF]
, 2011 Protein isolates and peptide fractions from food sources (cereal grains), have been shown to exert bioactive properties including antiobesity, anticancer, antiangiogenic, etc.
Hettiarachchy, Navam S. +2 more
core +2 more sources
Silymarin as a Natural Antioxidant: An Overview of the Current Evidence and Perspectives
Antioxidants, 2015 Silymarin (SM), an extract from the Silybum marianum (milk thistle) plant containing various flavonolignans (with silybin being the major one), has received a tremendous amount of attention over the last decade as a herbal remedy for liver treatment.
Peter F Surai
semanticscholar +1 more source
Advanced Healthcare Materials, EarlyView.Neural cell–derived small extracellular vesicles (sEVs) are emerging as pivotal mediators in neurodegenerative diseases, exerting both pathogenic and therapeutic functions. This review synthesizes current evidence on how sEVs from distinct neural cell types regulate neurodegeneration, neuroprotection, biomarker discovery, and targeted drug delivery ...
Muhammad Waqas Salim +4 more
wiley +1 more source
Lignin as Natural Antioxidant Capacity
, 2018 Cell wall of various plants contains an organic polymer lignin. Lignin makes significant structural constituents that support of vascular plants tissues, some types of algae and makes plants stiff and woody.
Z. Mahmood +5 more
semanticscholar +1 more source
Advanced Healthcare Materials, EarlyView.xx xx. ABSTRACT Osseointegration of orthopedic and dental implants is influenced by local and systemic factors, including their physicochemical surface properties and the patient's overall health status. Titanium and its alloys have been a longstanding standard for bone implants due to their innate biocompatibility and mechanical properties.
Dainelys Guadarrama Bello +2 more
wiley +1 more source