Results 41 to 50 of about 4,410,961 (231)
Supra and subgingival application of antiseptics or antibiotics during periodontal therapy
Abstract Periodontal diseases (gingivitis and periodontitis) are characterized by inflammatory processes which arise as a result of disruption of the balance in the oral ecosystem. According to the current S3 level clinical practice guidelines, therapy of patients with periodontitis involves a stepwise approach that includes the control of the patient ...
Elena Figuero +5 more
wiley +1 more source
Natural colorant for food: a healthy alternative [PDF]
Natural colorant have great interest in the market. Colorant are an important aspect that affect the way we feel and judge towards foods. The color of foods is normally associated with the safety, flavor and nutritional value of the products.
Gomaa, S. E. +4 more
core
Utilization of Anthocyanin Extract from Clitoria ternatea as a Natural Colorant in Eyeshadow Formulation [PDF]
In recent years, butterfly peas flowers (Clitoria ternatea) have gained popularity as natural colorants such as cosmetic, pharmaceutical, textile, and food colorants. Especially as the cosmetic colorant, Clitoria ternatea has been used as a nail and hair
Kwartiningsih Endang +3 more
doaj +1 more source
Phycocyanin is a blue natural food colorant with multiple health benefits. Here we propose an efficient phycocyanin extraction method from Arthrospira platensis from Mexico.
Sanghamitra Khandual +3 more
doaj +1 more source
Multi‐Biomimetic Structural Colors Inspired by Pearls and Bird Feathers
A dual‐biomimetic strategy mimicking pearls and bird feathers is proposed to construct full‐gamut structural colors. By integrating a non‐strictly periodic inorganic multilayer architecture with tunable light absorbers, this facile approach circumvents the complex fabrication of traditional 1D photonic crystals, offering immense potential for cosmetics,
Zhiwei Wang +12 more
wiley +1 more source
Daucus carota L. extract is attracting interest as a natural colorant alternative. However, the presence of anthocyanins (ACNs), which are sensitive to pH changes, limits its application.
Liandra Gracher-Teixeira +6 more
doaj +1 more source
Preparation and Characterization of Highly Water Soluble Curcumin – Dextrose Cocrystal [PDF]
Curcumin is a natural food colorant isolated from rhizomes of turmeric (Curcuma longa). Despite its many favorable properties, curcumin is practically insoluble in water and relatively unstable, thus limiting its application.
Katherine Kho +2 more
doaj +1 more source
Color perception in natural images [PDF]
This review of color processing in natural image viewing – rather than artificial laboratory images – addresses the role of color edges. Much of the color variation in nature is a result of evolutionary processes in complex organisms that have developed eye-brain systems that use color signals for a variety of biological functions.
Tyler, C. W., Solomon, J. A.
openaire +2 more sources
Inverse Design of Nanoparticulate Materials
Inverse design shifts nanomaterial development from empirical trial‐and‐error to predictive model‐driven strategies. It can rely on knowledge‐based, data‐based, or hybrid process and property functions. This perspective article provides a practical framework for applying inverse design based on instructive examples. It discusses which modeling approach
Nabi Etienne Traoré +5 more
wiley +1 more source
Development of emulsification containing natural colorant from local plant (roselle) [PDF]
Application of water-in-oil emulsion in the formulation of color cosmetic is very common. However using natural water-soluble pigments as cosmetic colorant is not general in the cosmetic industry although we knew the side effect from using synthetic ...
Fazril Zayadi
core +2 more sources

