Results 201 to 210 of about 3,939 (213)

Peach and nectarine.

2000
K. S. Delaplane, D. F. Mayer
openaire   +1 more source

Comparing ripening and storage characteristics of ‘Oded’ peach and its nectarine mutant ‘Yuval’

Postharvest Biology and Technology, 2011
Haya Friedman, Susan Lurie
exaly  

Peach and Nectarine

2019
George A. Manganaris, Ariel R. Vicente, Pedro J. Martínez-García, Carlos H. Crisosto   +3 more
openaire   +1 more source

Postharvest fruit quality and antioxidants of nectarine fruit as influenced by chlorogenic acid

LWT - Food Science and Technology, 2017
Yu Xi, Xinguang Fan, Jiankang Cao
exaly  

NECTARINES

2011
openaire   +1 more source

Effects of 1-methylcyclopropene (1-MCP) and modified atmosphere packaging on postharvest storage quality of nectarine fruit

Scientia Horticulturae, 2016
Okan Ozkaya, Deniz Yildirim, Omur Dundar   +2 more
exaly  

Peaches and Nectarines

2016
H.T. Elsadr (Abu Eesa), S. Sherif
openaire   +1 more source

Triterpene phytoalexins from nectarine fruits

Phytochemistry, 1999
Nobuhiro Hirai
exaly  

Peaches and Nectarines

2010
openaire   +1 more source

Near-freezing temperature storage enhances chilling tolerance in nectarine fruit through its regulation of soluble sugars and energy metabolism

Food Chemistry, 2019
Wenxiao Jiao, Kuanbo Cui, Xinguang Fan   +2 more
exaly