Results 21 to 30 of about 26,243 (123)
New Components for Dye‐Sensitized Solar Cells
International Journal of Photoenergy, Volume 2010, Issue 1, 2010., 2010 Dye‐Sensitized Solar Cells (DSSCs) are among the most promising solar energy conversion devices of new generation, since coupling ease of fabrication and low cost offer the possibility of building integration in photovoltaic windows and facades. Although in their earliest configuration these systems are close to commercialization, fundamental studies ...
Stefano Caramori +6 more
wiley +1 more source
, 2018 Some Sicilian cultivars, in particular vintage, showed a high percentage of flower abscissions and shot berries. In this paper, to understand these phenomena, some aspects of the flower morphology of three Sicilian cultivars (two black: ‘Nero d’Avola ...
Scafidi, F. +3 more
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Qualitative determinants of wine demand: an exploratory analysis of two Sicilian wines "Catarratto" and "Nero d'Avola" [PDF]
, 2023 This article analyzed the socio-cultural representations associated with two Sicilian wines, Catarratto, and Nero d’Avola. The study was carried out in the area of western Sicily, where most of the wine growing is concentrated.
Modica F., Sgroi F.
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OENO OneAdapting to climate change is crucial for Australian viticulture, with a shift towards drought-tolerant grape varieties being a potential strategy.
Laura Mezei +7 more
doaj +1 more source
Australian Journal of Grape and Wine Research, Volume 2026, Issue 1, 2026.Background and Aims Rootstock type is known to affect the response of grapevines to irrigation with saline water. Less is known, however, about the long‐term response. The aim was to compare yield, laminae and grape juice ion composition at flowering and harvest, respectively, wine ion and spectral composition and wine sensory attributes of Shiraz on ...
R. R. Walker +3 more
wiley +1 more source
Drought Adaptive Strategies in Mediterranean Grapevine Cultivars: Functional Trait Variability
HorticulturaeClimatic changes in the Mediterranean area affect grapevine growth and productivity due to an increase in the magnitude and frequency of extreme climatic events.
Loredana Abbate +6 more
doaj +1 more source
Innovative Applications of High Hydrostatic Pressure in Winemaking
Comprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 3, May 2025.ABSTRACT Wine industry faces, today, great challenges, including the production of wines with low SO2 content, the reduction of winemaking times, or the elaboration of wines with own distinctive characteristics, among others. To assess the potential and opportunities that high hydrostatic pressure (HHP) offers to meet these challenges, an exhaustive ...
Laura Otero +2 more
wiley +1 more source
L\u27 uomo nero va fuoritema? [PDF]
, 2023 Following the usual tripartition of its sections into Monographic, Off-Topic, and Rarities, Rediscoveries and Recommendations, in the course of its twenty-year honourable career “L’uomo nero” has invitedits contributors to share research and reflections ...
Colombo, Davide, L\u27uomo nero
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Australian Journal of Grape and Wine Research, Volume 2025, Issue 1, 2025.Viticulture is facing important challenges in cultivation and management since grapevines are particularly vulnerable to changes in environmental conditions. Heat waves, extreme temperatures, and unpredictable weather patterns have become more frequent in wine‐growing regions, creating an uncertain future for growers.
Raúl Crouchett-Rojas +5 more
wiley +1 more source
Australian Journal of Grape and Wine Research, Volume 2024, Issue 1, 2024.Rootstocks are used in viticulture to manage plant pests and diseases, particularly phylloxera and root‐knot nematodes, and to improve grape and wine production. A wide range of rootstocks are commercially available, making selecting the optimal rootstock a difficult decision.
Yipeng Chen +6 more
wiley +1 more source