Epidemiological Investigations and Molecular Characterization of 'Candidatus Phytoplasma solani' in Grapevines, Weeds, Vectors and Putative Vectors in Western Sicily, (Southern Italy). [PDF]
Pathogens, 2020 Conigliaro G +10 more
europepmc +1 more source
Metabolomics-Based Evaluation of Crop Quality Changes as a Consequence of Climate Change. [PDF]
Metabolites, 2021 Romero H +3 more
europepmc +1 more source
Dio è nero! (e ha un discreto senso dell'umorismo)
, 2011 Le più recenti scoperte dell'evoluzione umana e il loro valore narrativo.
PIEVANI, DIETELMO
core
The Fingerprint of Fortified Wines-From the Sui Generis Production Processes to the Distinctive Aroma. [PDF]
Foods, 2023 Perestrelo R +7 more
europepmc +1 more source
Screening of Saccharomyces and Non-Saccharomyces Wine Yeasts for Their Decarboxylase Activity of Amino Acids. [PDF]
Foods, 2022 Siesto G +5 more
europepmc +1 more source
New insights into the formation of precipitates of quercetin in Sangiovese wines. [PDF]
J Food Sci Technol, 2020 Gambuti A +6 more
europepmc +1 more source
Methodological Approaches to DNA Authentication of Foods, Wines and Raw Materials for Their Production. [PDF]
Foods, 2021 Galstyan AG +5 more
europepmc +1 more source
Alberto Burri. Temperature e temperamenti del nero
, 2013 L'opera di Alberto Burri è un lavoro sul corpo fisico del quadro, dalla profondità della sua "carne" alla "pelle" e alle strutture che lo caratterizzano.
MIGLIORE T, Migliore, T
core +1 more source
A Review on Stems Composition and Their Impact on Wine Quality. [PDF]
Molecules, 2021 Blackford M +6 more
europepmc +1 more source